Teekanne Fruity Apple Tea 60g / 2.11oz - 20 Bags - Tea From Germany

Teekanne
92 Excellent
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Summary

This tea is composed primarily of natural ingredients such as apples, rose hips, and hibiscus, which are minimally processed and retain their beneficial properties. The presence of artificial apple flavor slightly detracts from its natural quality, but the overall ingredient list remains clean and free from harmful additives. The processing level is minimal, allowing the tea to maintain a high score due to its wholesome composition.

At a glance

Beneficial ingredients 6
Harmful ingredients 1
Category Tea

Key ingredients 9

Apples
Very Good

Apples are a rich source of dietary fiber and vitamin C, contributing to overall health and wellness. They are minimally processed in this tea, retaining most of their natural nutrients. The presence of antioxidants in apples can help reduce oxidative stress.

Benefits

Rich in antioxidants and dietary fiber, supporting digestive health and reducing the risk of chronic diseases.

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Rose Hips
Very Good

Rose hips are known for their high vitamin C content, which supports immune function and skin health. They are a natural ingredient with minimal processing, preserving their beneficial properties. The antioxidants in rose hips can help combat inflammation.

Benefits

High in vitamin C and antioxidants, promoting immune health and reducing inflammation.

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Orange Peel
Good

Orange peel contains flavonoids and vitamin C, which are beneficial for heart health and immune support. It is a natural ingredient with minimal processing. The essential oils in orange peel can also provide anti-inflammatory benefits.

Benefits

Contains flavonoids and vitamin C, supporting heart health and providing anti-inflammatory effects.

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Hibiscus
Very Good

Hibiscus is rich in antioxidants and has been shown to help lower blood pressure. It is a natural ingredient with minimal processing, retaining its health benefits. The polyphenols in hibiscus can also support cardiovascular health.

Benefits

Rich in antioxidants and polyphenols, supporting cardiovascular health and potentially lowering blood pressure.

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Citric Acid
Neutral

Citric acid is used as a natural preservative and flavor enhancer in foods and beverages. It is generally recognized as safe when consumed in moderate amounts. However, excessive consumption can lead to dental erosion.

Risks

Excessive consumption may lead to dental erosion.

Benefits

Acts as a natural preservative and flavor enhancer, extending shelf life and improving taste.

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Apple Flavor
Bad

Apple flavor is an artificial additive used to enhance the taste of the product. It is not derived from natural sources and may contain synthetic compounds. The use of artificial flavors can detract from the natural quality of the product.

Risks

May contain synthetic compounds that could cause allergic reactions in sensitive individuals.

Malic Acid
Neutral

Malic acid is a naturally occurring acid found in fruits, used to enhance flavor and acidity. It is generally safe for consumption in moderate amounts. It can also aid in energy production in the body.

Benefits

Enhances flavor and acidity, and may aid in energy production.

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Lemon Peel
Good

Lemon peel is rich in vitamin C and flavonoids, which support immune health and provide antioxidant benefits. It is a natural ingredient with minimal processing. The essential oils in lemon peel can also offer antimicrobial properties.

Benefits

Rich in vitamin C and flavonoids, supporting immune health and providing antioxidant benefits.

Vitamin C
Very Good

Vitamin C is an essential nutrient that supports immune function and skin health. It is a beneficial addition to the tea, enhancing its nutritional profile. Vitamin C also acts as an antioxidant, protecting cells from damage.

Benefits

Supports immune function and skin health, and acts as an antioxidant.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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