At a glance
Summary
This product is made from a single ingredient, durum wheat semolina, which is minimally processed. It contains no additives, artificial colors, or preservatives, making it a clean and simple food choice. The nutritional profile is balanced with a good amount of protein and low fat content, contributing to its high score.
Key ingredients 1
Durum wheat semolinaNeutral
Durum wheat semolina is a refined grain product commonly used in pasta. It is minimally processed and provides a source of carbohydrates and protein. However, it lacks the fiber and nutrients found in whole grains.
Risks
May cause allergic reactions in individuals with wheat allergies or gluten intolerance.
Benefits
Provides a source of energy and protein, which are essential for bodily functions. It is a staple ingredient in many traditional diets.
Processing
Unprocessed or Minimally Processed Foods
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