Orez basmati

Golden Sun
65 Fair
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Summary

This product contains basmati rice, which is a nutritious grain, but the inclusion of vegetable oil, likely a seed oil, introduces concerns due to its potential inflammatory properties. The processing level indicates some degree of processing, which, combined with the presence of vegetable oil, affects the overall healthiness of the product.

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Dongguan Golden Sun Abrasives Co.,Ltd.
Category Rice

Key ingredients 4

Basmati rice
Neutral

Basmati rice is a type of long-grain rice known for its aromatic fragrance and fluffy texture. It is a staple food in many cultures and provides a source of carbohydrates. However, it lacks significant amounts of vitamins and minerals compared to whole grains.

Benefits

Provides a source of energy through carbohydrates and is low in fat.

Water
Neutral

Water is used in cooking to hydrate and soften the rice. It is a necessary component for the preparation of many foods. Water itself does not provide nutritional value but is essential for cooking processes.

Benefits

Essential for hydration and cooking processes.

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Vegetable oil
Bad

Vegetable oil is often extracted from seeds and may include oils like soybean or canola, which are high in omega-6 fatty acids. These oils can contribute to inflammation when consumed in excess. The processing methods often involve high heat and chemicals, which can degrade nutritional quality.

Risks

High omega-6 content may promote inflammation when consumed in excess.

Benefits

Provides a source of fat for cooking, but lacks significant nutritional benefits.

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Sea salt
Good

Sea salt is a minimally processed salt that contains trace minerals. It is often preferred over refined table salt due to its natural mineral content. Sea salt can enhance the flavor of foods without the additives found in refined salts.

Risks

Excessive consumption of salt can lead to high blood pressure and other health issues.

Benefits

Contains trace minerals and enhances flavor without additives.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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