SPARKLING JUICE Blackberry

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Common questions

Is SPARKLING JUICE Blackberry healthy?

SPARKLING JUICE Blackberry scores 71/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This sparkling juice contains a variety of fruit juice concentrates, which provide natural sugars and antioxidants, contributing positively to its nutritional profile.

How processed is SPARKLING JUICE Blackberry?

SPARKLING JUICE Blackberry is NOVA Group 3: Processed Foods.

Which ingredients drive SPARKLING JUICE Blackberry's score?

In Scout's ingredient-by-ingredient analysis, Apple Juice From Concentrate, Blackberry Juice Concentrate, Raspberry Juice Concentrate count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SPARKLING JUICE Blackberry

Nature's Nectar
71 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Aldi
Category Juice
Summary

This sparkling juice contains a variety of fruit juice concentrates, which provide natural sugars and antioxidants, contributing positively to its nutritional profile. However, the presence of 'natural flavors' introduces a lack of transparency regarding the specific ingredients used, which is a moderate concern. The product is processed, which limits its score potential, but the absence of artificial additives and seed oils helps maintain a relatively favorable rating.

Key ingredients 7

Blackberry Juice Concentrate
Very Good

Blackberry juice concentrate is rich in antioxidants and vitamins, particularly vitamin C and K. The concentration process intensifies the flavor and nutrient density. It enhances the nutritional profile of the beverage with its antioxidant properties.

Benefits

Rich in antioxidants and vitamins, enhancing the nutritional profile of the beverage.

Apple Juice From Concentrate
Good

Apple juice from concentrate provides natural sugars and some vitamins like vitamin C. The concentration process may reduce some nutrient content but retains the natural sweetness and flavor. It contributes to the overall fruit content of the beverage.

Risks

Excessive consumption may lead to high sugar intake.

Benefits

Contains natural sugars and some vitamins, contributing to the fruit content of the beverage.

See more about Apple Juice From Concentrate →
Raspberry Juice Concentrate
Good

Raspberry juice concentrate provides natural sugars and antioxidants, particularly vitamin C and manganese. The concentration process enhances the flavor and nutrient content. It contributes to the fruit content and antioxidant properties of the beverage.

Risks

Excessive consumption may lead to high sugar intake.

Benefits

Provides natural sugars and antioxidants, contributing to the fruit content and nutritional value.

See more about Raspberry Juice Concentrate →
Grape Juice Concentrate
Good

Grape juice concentrate is a source of natural sugars and antioxidants, including resveratrol. The concentration process enhances the flavor and nutrient density. It adds to the overall fruit content and antioxidant benefits of the beverage.

Risks

Excessive consumption may lead to high sugar intake.

Benefits

Contains natural sugars and antioxidants, enhancing the beverage's nutritional profile.

See more about Grape Juice Concentrate →
Water
Neutral

Water is a neutral ingredient that serves as a base for the beverage. It does not contribute any calories or nutrients. It is essential for hydration but does not provide additional health benefits in this context.

See more about Water →
Citric Acid
Neutral

Citric acid is used as a preservative and flavor enhancer in beverages. It is naturally found in citrus fruits and is generally recognized as safe. It helps maintain the product's freshness and acidity balance.

Benefits

Helps maintain freshness and acidity balance in the beverage.

See more about Citric Acid →
Natural Flavors
Bad

Natural flavors are often used to enhance taste but lack transparency about their specific composition. They can include a variety of substances derived from natural sources but processed in ways that may not be beneficial. The lack of disclosure can be concerning for consumers seeking transparency.

Risks

Potential for undisclosed additives and processing methods that may not align with consumer preferences.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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