Basil and Garlic pasta sauce

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Basil and Garlic pasta sauce healthy?

Basil and Garlic pasta sauce scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This pasta sauce is made with a high percentage of organic ingredients, including tomatoes, onions, and olive oil, which contribute beneficial nutrients and antioxidants.

How processed is Basil and Garlic pasta sauce?

Basil and Garlic pasta sauce is NOVA Group 3: Processed Foods.

Which ingredients drive Basil and Garlic pasta sauce's score?

In Scout's ingredient-by-ingredient analysis, Organic tomato, Organic onions, Organic olive oil count in its favor; Organic sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Basil and Garlic pasta sauce

Aldi
85 Excellent

Analysis updated July 2026 · How Scout scores

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Near you

Aldi is carried at Aldi stores. Find one within 25 miles.

At a glance

Beneficial ingredients 7
Harmful ingredients 1
Owned by Aldi
Category Pasta
Summary

This pasta sauce is made with a high percentage of organic ingredients, including tomatoes, onions, and olive oil, which contribute beneficial nutrients and antioxidants. The use of organic certification ensures the absence of synthetic pesticides and fertilizers, enhancing the product's quality. Despite being processed, the clean ingredient list and absence of harmful additives support a favorable rating within the processing score cap.

Key ingredients 10

Organic tomato
Very Good

Organic tomatoes are rich in vitamins A and C and provide antioxidants like lycopene. The organic certification ensures no synthetic pesticides or fertilizers were used. Partially reconstituted tomato paste and diced tomato offer a concentrated source of nutrients.

Benefits

High in antioxidants which may reduce the risk of chronic diseases. Provides essential vitamins and minerals that support overall health.

Organic olive oil
Very Good

Organic olive oil is a high-quality source of monounsaturated fats with anti-inflammatory properties. The organic certification ensures it is free from synthetic pesticides. It is often cold-pressed to preserve beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Organic garlic
Very Good

Organic garlic is known for its potential health benefits, including antimicrobial and anti-inflammatory properties. The organic certification ensures it is grown without synthetic chemicals. It adds flavor and health benefits to dishes.

Benefits

May support cardiovascular health and boost the immune system due to its bioactive compounds.

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Organic onions
Good

Organic onions are a good source of vitamins C and B6, and contain antioxidants. The organic label indicates they are grown without synthetic chemicals. They add flavor and nutritional value to dishes.

Benefits

May support immune function and reduce inflammation due to their antioxidant content.

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Organic sweet paprika
Good

Organic sweet paprika is a spice rich in antioxidants and vitamins A and E. The organic certification ensures it is free from synthetic pesticides. It adds color and flavor to dishes.

Benefits

May support eye health and reduce inflammation due to its antioxidant content.

Organic basil
Good

Organic basil is an herb with potential anti-inflammatory and antimicrobial properties. The organic label ensures it is grown without synthetic chemicals. It enhances flavor and provides health benefits.

Benefits

May support digestive health and reduce inflammation.

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Organic oregano
Good

Organic oregano is an herb with potential antioxidant and antimicrobial properties. The organic label ensures it is grown without synthetic chemicals. It adds flavor and health benefits to dishes.

Benefits

May support immune health and reduce inflammation.

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Salt
Neutral

Salt is a common seasoning that enhances flavor. It is essential for maintaining fluid balance and nerve function. However, it should be consumed in moderation to avoid health issues.

Risks

Excessive intake can lead to high blood pressure and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

See more about Salt →
Organic lemon juice concentrate
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

May support immune function and improve skin health due to its vitamin C content.

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Organic sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption can lead to health issues such as obesity and diabetes.

Benefits

Provides a quick source of energy but has no significant nutritional benefits.

See more about Organic sugar →

Processing

Group 3 · Processed

Processed Foods

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