At a glance
Summary
This pasta is made from a single ingredient, durum wheat semolina, which is minimally processed. It contains no additives, artificial ingredients, or seed oils, making it a clean and simple product. The high-quality ingredient and low level of processing contribute to its excellent rating.
Key ingredients 1
Durum wheat semolinaNeutral
Durum wheat semolina is a refined wheat product used in pasta making. It provides a good source of carbohydrates and some protein but lacks the fiber found in whole grains. The milling process removes the bran and germ, reducing its nutritional profile compared to whole wheat.
Risks
May cause allergic reactions in individuals with wheat allergies or gluten intolerance.
Benefits
Provides a source of energy and some protein, making it a staple in many diets. It is versatile and can be used in various pasta dishes.
Processing
Unprocessed or Minimally Processed Foods
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