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Greek Feta PDO

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Common questions

Is Greek Feta PDO healthy?

Greek Feta PDO scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This Greek Feta PDO is a traditional cheese made from ewe’s and goat’s milk, which provides a rich source of protein and calcium.

How processed is Greek Feta PDO?

Greek Feta PDO is NOVA Group 3: Processed Foods.

Which ingredients drive Greek Feta PDO's score?

In Scout's ingredient-by-ingredient analysis, Feta cheese, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Greek Feta PDO

Duchy Organic
78 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Waitrose Limited
Category Cheese
Summary

This Greek Feta PDO is a traditional cheese made from ewe’s and goat’s milk, which provides a rich source of protein and calcium. The use of sea salt enhances its flavor while maintaining a clean ingredient list with minimal processing. Despite being classified as processed, the product's simple and traditional ingredients allow it to score well within its category.

Key ingredients 2

Feta cheese
Good

Feta cheese is a traditional dairy product made from ewe’s and goat’s milk, providing a rich source of protein and calcium. It is less processed compared to many other cheeses, retaining beneficial nutrients. The use of ewe’s and goat’s milk offers a unique flavor profile and potential digestive benefits over cow’s milk.

Risks

Potential risks include lactose intolerance or milk allergies for sensitive individuals.

Benefits

Rich in protein and calcium, supporting bone health and muscle function. Contains beneficial fatty acids and probiotics that may aid digestion.

Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. The use of sea salt in cheese enhances flavor while providing essential electrolytes.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes and trace minerals that support hydration and nerve function.

See more about Sea salt →

Processing

Group 3 · Processed

Processed Foods

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