Tesco spaghetti

Tesco
85 Excellent
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Summary

This product is made from a single ingredient, durum wheat semolina, which is minimally processed. It contains no additives, artificial colors, or preservatives, making it a clean and simple food choice. The low level of processing and absence of harmful ingredients contribute to its high rating.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Tesco PLC
Category Pasta

Key ingredients 1

Durum wheat semolina
Neutral

Durum wheat semolina is a coarse flour made from durum wheat, primarily used in pasta production. It is minimally processed, retaining most of its natural nutrients. While it is a staple ingredient in pasta, it does not offer significant health benefits beyond being a source of carbohydrates.

Risks

Contains gluten, which may cause adverse reactions in individuals with celiac disease or gluten sensitivity.

Benefits

Provides a source of carbohydrates for energy. Contains some protein and fiber, contributing to a balanced diet.

See more about Durum wheat semolina →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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