Amino Fuel Ultimate Eaas Raspberry Mojito

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Common questions

Is Amino Fuel Ultimate Eaas Raspberry Mojito healthy?

Amino Fuel Ultimate Eaas Raspberry Mojito scores 61/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This supplement contains beneficial amino acids like L-Leucine, L-Isoleucine, and L-Valine, which support muscle recovery and performance.

How processed is Amino Fuel Ultimate Eaas Raspberry Mojito?

Amino Fuel Ultimate Eaas Raspberry Mojito is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Amino Fuel Ultimate Eaas Raspberry Mojito's score?

In Scout's ingredient-by-ingredient analysis, L-Leucine, L-Isoleucine, L-Valine count in its favor; Flavourings, Sucralose are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Amino Fuel Ultimate Eaas Raspberry Mojito

Applied Nutrition
61 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 2
Category Protein Powders
Summary

This supplement contains beneficial amino acids like L-Leucine, L-Isoleucine, and L-Valine, which support muscle recovery and performance. However, the presence of sucralose, an artificial sweetener, and unspecified flavorings raises concerns about potential health impacts and transparency. The product also includes a moderate number of additives, which affects its overall formulation quality.

Key ingredients 16

L-Leucine
Good

L-Leucine is an essential amino acid crucial for muscle protein synthesis and recovery. It is a high-quality active ingredient often used in supplements to support muscle growth. Its presence in the product enhances the amino acid profile, making it beneficial for athletes.

Benefits

Supports muscle protein synthesis and aids in muscle recovery.

See more about L-Leucine →
L-Isoleucine
Good

L-Isoleucine is an essential amino acid that plays a role in energy production and muscle recovery. It is a valuable component of branched-chain amino acids (BCAAs) that supports endurance and reduces muscle fatigue. Its inclusion is beneficial for active individuals.

Benefits

Supports energy production and muscle recovery.

See more about L-Isoleucine →
L-Valine
Good

L-Valine is an essential amino acid important for muscle metabolism and tissue repair. It is part of the BCAAs, which are known to enhance exercise performance and reduce muscle breakdown. Its presence is advantageous for those engaging in physical activities.

Benefits

Enhances exercise performance and supports muscle metabolism.

See more about L-Valine →
L-Lysine
Good

L-Lysine is an essential amino acid necessary for protein synthesis and collagen formation. It supports immune function and aids in calcium absorption. Its inclusion is beneficial for overall health and recovery.

Benefits

Supports protein synthesis and immune function.

L-Threonine
Good

L-Threonine is an essential amino acid important for protein balance and immune function. It is involved in the formation of collagen and elastin, contributing to skin and joint health. Its presence supports overall well-being and recovery.

Benefits

Supports protein balance and immune function.

L-Glutamine
Neutral

L-Glutamine is a non-essential amino acid that supports immune function and gut health. It is commonly included in supplements for its potential to aid recovery and reduce muscle soreness. However, its benefits are more pronounced in individuals with specific needs or deficiencies.

Benefits

May support immune function and gut health.

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Citric Acid
Neutral

Citric Acid is a common food additive used to enhance flavor and preserve products. It is naturally found in citrus fruits and is generally recognized as safe. Its role in the product is primarily for flavor enhancement.

Risks

Excessive consumption may lead to dental erosion.

Benefits

Enhances flavor and acts as a preservative.

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L-Histidine
Neutral

L-Histidine is an essential amino acid involved in the production of histamine and the maintenance of myelin sheaths. It plays a role in immune response and digestion. Its benefits are more specific to individuals with certain health conditions.

Benefits

Supports immune response and digestion.

L-Phenylalanine
Neutral

L-Phenylalanine is an essential amino acid used in the production of neurotransmitters. It is important for cognitive function and mood regulation. While beneficial, its effects are more pronounced in individuals with specific dietary needs.

Benefits

Supports cognitive function and mood regulation.

Silicon Dioxide
Neutral

Silicon Dioxide is an anti-caking agent used to prevent clumping in powdered products. It is generally recognized as safe and does not contribute any nutritional value. Its role is purely functional in maintaining product consistency.

Benefits

Prevents clumping and maintains product consistency.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. While essential for bodily functions, excessive intake can lead to health issues such as hypertension. Its presence in moderation is generally acceptable.

Risks

Excessive intake may lead to hypertension and cardiovascular issues.

Benefits

Enhances flavor and is essential for bodily functions.

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Beetroot Red
Neutral

Beetroot Red is a natural colorant derived from beets, used to provide color to food products. It is considered safe and preferable to artificial dyes. Its use is primarily aesthetic, with no significant health impact.

Benefits

Provides natural color without artificial additives.

L-Methionine
Neutral

L-Methionine is an essential amino acid important for metabolism and detoxification. It plays a role in the synthesis of other amino acids and antioxidants. Its benefits are more specific to individuals with certain dietary needs.

Benefits

Supports metabolism and detoxification processes.

L-Tryptophan
Neutral

L-Tryptophan is an essential amino acid involved in the production of serotonin, a neurotransmitter that regulates mood and sleep. It is beneficial for mental health and sleep quality. Its effects are more pronounced in individuals with specific needs.

Benefits

Supports mood regulation and sleep quality.

Flavourings
Bad

Flavourings are often artificial or unspecified, which can include a range of synthetic chemicals. The lack of transparency in their composition raises concerns about potential allergens and health impacts. They are generally considered less desirable in clean-label products.

Risks

Potential allergens and unknown synthetic chemicals may pose health risks.

Benefits

Enhances the taste of the product.

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Sucralose
Bad

Sucralose is an artificial sweetener used to provide sweetness without calories. It is controversial due to potential impacts on gut health and insulin response. Its inclusion is often criticized in clean-label products.

Risks

May affect gut health and insulin response in some individuals.

Benefits

Provides sweetness without adding calories.

See more about Sucralose →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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