Fibre + Protein

Bio & Me
75 Good
$55.00 · 24 servings
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Summary

This product contains a mix of beneficial ingredients such as wholegrain oats, chicory root, and seeds, which provide fiber and essential nutrients. However, it includes soya protein, a processed plant-based protein that may have lower bioavailability and potential hormonal effects. The product is moderately processed, which limits its score despite the presence of healthy components.

At a glance

Beneficial ingredients 10
Harmful ingredients 1
Category Protein Bars

Key ingredients 12

Gluten Free Wholegrain Oats
Very Good

Wholegrain oats are a rich source of dietary fiber and essential nutrients. They are minimally processed and provide sustained energy release. Oats also contain beta-glucans, which can help lower cholesterol levels.

Benefits

Rich in fiber and essential nutrients, supporting digestive health and providing sustained energy.

Vegetable Fibre
Good

Vegetable fiber is beneficial for digestive health and helps maintain regular bowel movements. It is typically derived from natural sources and is minimally processed. This ingredient can aid in satiety and weight management.

Benefits

Supports digestive health and can aid in weight management by promoting satiety.

Chicory Root
Good

Chicory root is a natural source of inulin, a prebiotic fiber that supports gut health. It is minimally processed and can enhance the growth of beneficial gut bacteria. Chicory root may also help improve digestion and nutrient absorption.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

Promotes gut health by supporting beneficial bacteria and improving digestion.

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Chickpea
Very Good

Chickpeas are a nutrient-dense legume rich in protein, fiber, and essential vitamins and minerals. They are minimally processed and provide a plant-based protein source. Chickpeas can support heart health and help regulate blood sugar levels.

Benefits

Provides plant-based protein and fiber, supporting heart health and blood sugar regulation.

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Maize
Neutral

Maize, or corn, is a staple grain that provides carbohydrates and some essential nutrients. It is typically processed to some extent but can be part of a balanced diet. The nutritional value can vary depending on the processing method.

Benefits

Provides carbohydrates and some essential nutrients.

Soya Protein
Bad

Soya protein is a processed plant-based protein that may lack the complete amino acid profile found in animal proteins. It is often used as a protein supplement but can be less bioavailable. Concerns exist about potential hormonal effects due to phytoestrogens.

Risks

Potential hormonal effects and lower bioavailability compared to animal proteins.

Benefits

Provides a plant-based protein source for those avoiding animal products.

Dates
Good

Dates are a natural sweetener rich in fiber, vitamins, and minerals. They are minimally processed and provide a healthier alternative to refined sugars. Dates can offer quick energy and support digestive health.

Risks

High natural sugar content may affect blood sugar levels if consumed in excess.

Benefits

Rich in fiber and nutrients, providing natural sweetness and quick energy.

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Seeds
Good

Seeds such as pumpkin and sunflower are nutrient-dense, providing healthy fats, protein, and essential minerals. They are minimally processed and can support heart health and provide anti-inflammatory benefits. Seeds are a versatile addition to a balanced diet.

Benefits

Rich in healthy fats and essential nutrients, supporting heart health.

Pumpkin
Good

Pumpkin is a low-calorie vegetable rich in vitamins, minerals, and antioxidants. It is minimally processed and can support eye health and immune function. Pumpkin is also a good source of dietary fiber.

Benefits

Rich in vitamins and antioxidants, supporting eye health and immune function.

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Sunflower
Good

Sunflower seeds are a good source of healthy fats, protein, and essential nutrients like vitamin E. They are minimally processed and can support heart health and provide anti-inflammatory benefits. Sunflower seeds are a nutritious snack option.

Benefits

Provides healthy fats and essential nutrients, supporting heart health.

Almond Butter
Very Good

Almond butter is a nutrient-rich spread made from ground almonds, providing healthy fats, protein, and vitamins. It is minimally processed and can support heart health and provide sustained energy. Almond butter is a versatile and nutritious addition to various dishes.

Benefits

Rich in healthy fats and protein, supporting heart health and providing energy.

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Extra Virgin Olive Oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health and is cold-pressed to preserve beneficial compounds. Olive oil is a staple in healthy diets for its numerous health benefits.

Benefits

Rich in monounsaturated fats and antioxidants, supporting heart health and reducing inflammation.

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Processing

Group 3 · Processed

Processed Foods

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