Clean Simple Eats Protein Powder - Chocolate Peanut Butter - 1.2oz/1 Stick: Whey Protein Isolate, 20g Protein

CLEAN SIMPLE EATS
75 Good
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Summary

This protein powder features high-quality grass-fed whey protein isolate, which is beneficial for muscle growth and recovery. It includes prebiotic fiber and cocoa powder, both of which offer additional health benefits. However, the presence of natural flavors, which can be highly processed and lack transparency, slightly detracts from its overall formulation quality.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Protein Powders

Key ingredients 12

Grass-Fed Whey Protein Isolate
Very Good

Grass-fed whey protein isolate is a high-quality protein source with a complete amino acid profile. It is derived from grass-fed cows, which may offer higher levels of omega-3 fatty acids and CLA compared to grain-fed sources. This ingredient supports muscle growth and recovery, making it ideal for protein supplementation.

Benefits

Provides a rich source of essential amino acids and supports muscle repair and growth.

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Xylitol
Neutral

Xylitol is a sugar alcohol used as a sweetener that has fewer calories than sugar. It is often used in sugar-free products and can help reduce dental cavities. However, excessive consumption may cause digestive discomfort.

Risks

Excessive intake may lead to digestive issues such as bloating or diarrhea.

Benefits

May help reduce the risk of dental cavities and provides a lower-calorie alternative to sugar.

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Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. The lack of transparency in their composition can be concerning for those with allergies or sensitivities. They do not provide nutritional benefits and are often used to enhance taste artificially.

Risks

Potential allergen risk due to undisclosed ingredients and may contribute to overconsumption of flavored products.

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Prebiotic Isomalto-Oligosaccharide
Good

Isomalto-oligosaccharide is a prebiotic fiber that supports gut health by promoting the growth of beneficial bacteria. It is derived from natural sources and can improve digestive health. This ingredient may also aid in maintaining healthy blood sugar levels.

Risks

Excessive consumption may lead to digestive discomfort such as gas or bloating.

Benefits

Supports gut health by promoting beneficial bacteria and may help regulate blood sugar levels.

Non-Fat Dry Milk
Neutral

Non-fat dry milk is a dehydrated form of skim milk that provides protein and calcium. It is used to enhance the nutritional profile of products without adding fat. However, it may not be suitable for those with lactose intolerance.

Risks

May cause digestive issues for individuals with lactose intolerance.

Benefits

Provides protein and calcium, contributing to bone health.

Cocoa Powder
Good

Cocoa powder is rich in antioxidants and flavonoids, which can support heart health and reduce inflammation. It is derived from cacao beans and adds a natural chocolate flavor. Cocoa also contains minerals such as magnesium and iron.

Benefits

Rich in antioxidants and flavonoids, supporting heart health and reducing inflammation.

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Coconut Milk Powder
Neutral

Coconut milk powder is a dehydrated form of coconut milk that provides a creamy texture and flavor. It contains medium-chain triglycerides (MCTs), which can be a quick energy source. However, it is high in saturated fats.

Risks

High in saturated fats, which may impact heart health if consumed in excess.

Benefits

Contains MCTs that can provide a quick energy source.

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Xanthan Gum
Neutral

Xanthan gum is a thickening agent used to improve texture and stability in food products. It is produced through fermentation and is generally recognized as safe. However, it may cause digestive issues in sensitive individuals.

Risks

May cause digestive discomfort such as gas or bloating in sensitive individuals.

Benefits

Improves texture and stability in food products without significant health risks.

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Sea Salt
Neutral

Sea salt is used to enhance flavor and contains trace minerals. It is less processed than table salt but still contributes to sodium intake. Excessive consumption can lead to health issues such as high blood pressure.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Contains trace minerals and enhances flavor.

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Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute and has no significant health concerns. It does not affect blood sugar levels, making it suitable for diabetics.

Benefits

Provides a natural, zero-calorie sweetening option without affecting blood sugar levels.

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Tricalcium Phosphate
Neutral

Tricalcium phosphate is used as a calcium supplement and anti-caking agent. It helps maintain bone health by providing calcium and phosphorus. However, excessive intake can lead to imbalances in mineral levels.

Risks

Excessive intake may lead to mineral imbalances and potential kidney issues.

Benefits

Supports bone health by providing calcium and phosphorus.

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Monk Fruit Extract
Neutral

Monk fruit extract is a natural sweetener with zero calories, derived from the monk fruit. It is used as a sugar alternative and does not impact blood sugar levels. It is generally considered safe with no significant health concerns.

Benefits

Provides a natural, zero-calorie sweetening option without affecting blood sugar levels.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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