Zéro bar coco choco

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Common questions

Is Zéro bar coco choco healthy?

Zéro bar coco choco scores 62/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The product contains a blend of high-quality proteins such as whey protein isolate and egg white hydrolyzed protein, which are beneficial for muscle repair and growth.

How processed is Zéro bar coco choco?

Zéro bar coco choco is NOVA Group 3: Processed Foods.

Which ingredients drive Zéro bar coco choco's score?

In Scout's ingredient-by-ingredient analysis, Whey Protein Isolate, Egg White Rolled Protein, Calcium Caseinate count in its favor; Soy Protein Isolate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Zéro bar coco choco

BioTechUSA
62 Fair

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Protein Bars
Summary

The product contains a blend of high-quality proteins such as whey protein isolate and egg white hydrolyzed protein, which are beneficial for muscle repair and growth. However, the inclusion of soy protein isolate, which is heavily processed and has a lower amino acid profile, detracts from the overall quality. The product is moderately processed, which affects its score, but it does not contain artificial sweeteners or harmful additives, maintaining a reasonable level of healthiness.

Key ingredients 7

Whey Protein Isolate
Very Good

Whey protein isolate is a high-quality protein that supports muscle repair and is easily digestible, making it a beneficial ingredient.

See more about Whey Protein Isolate →
Egg White Rolled Protein
Good

Egg white protein is a complete source of amino acids and is known for its high digestibility and nutritional value.

Calcium Caseinate
Good

Calcium caseinate provides slow-digesting protein that can help sustain amino acid levels over time.

See more about Calcium Caseinate →
Protein Blend
Neutral

This blend combines various proteins, providing a balanced source of amino acids, but its overall impact depends on the specific ingredients included.

See more about Protein Blend →
Humectants Glycerol
Neutral

Glycerol acts as a humectant to retain moisture, with minimal nutritional impact.

Sorbitol
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Sorbitol →
Soy Protein Isolate
Bad

Soy protein isolate is often highly processed and may contain phytoestrogens, which some consumers prefer to avoid.

See more about Soy Protein Isolate →

Processing

Group 3 · Processed

Processed Foods

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