RXBAR Nut Butter & Oat Dark Chocolate Peanut Butter Protein Bars - 9.7oz/5ct: Chewy, 10g Protein

Common questions

Is RXBAR Nut Butter & Oat Dark Chocolate Peanut Butter Protein Bars - 9.7oz/5ct: Chewy, 10g Protein healthy?

RXBAR Nut Butter & Oat Dark Chocolate Peanut Butter Protein Bars - 9.7oz/5ct: Chewy, 10g Protein scores 63/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein bar contains beneficial ingredients like peanuts, avocado, and cocoa, which provide healthy fats and antioxidants.

How processed is RXBAR Nut Butter & Oat Dark Chocolate Peanut Butter Protein Bars - 9.7oz/5ct: Chewy, 10g Protein?

RXBAR Nut Butter & Oat Dark Chocolate Peanut Butter Protein Bars - 9.7oz/5ct: Chewy, 10g Protein is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive RXBAR Nut Butter & Oat Dark Chocolate Peanut Butter Protein Bars - 9.7oz/5ct: Chewy, 10g Protein's score?

In Scout's ingredient-by-ingredient analysis, Peanuts, Chocolate, Avocado count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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RXBAR Nut Butter & Oat Dark Chocolate Peanut Butter Protein Bars - 9.7oz/5ct: Chewy, 10g Protein

RXBAR
63 Fair

Analysis updated August 2026 · How Scout scores

$8.96 · 5 count · $0.92 / ounce
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At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by Mars
Category Protein Bars
Summary

This protein bar contains beneficial ingredients like peanuts, avocado, and cocoa, which provide healthy fats and antioxidants. However, it is ultra-processed and includes 'natural flavors,' which are highly processed and lack transparency. The presence of oleic sunflower oil, although better than other seed oils, still contributes to the processing level, limiting the overall health score.

Key ingredients 9

Avocado
Very Good

Avocado is rich in healthy monounsaturated fats and fiber. It provides essential vitamins like K, E, and C. Its healthy fats support heart health and nutrient absorption.

Benefits

Rich in healthy fats and fiber, supporting heart health and digestion.

Peanuts
Good

Peanuts are a good source of protein and healthy fats. They provide essential nutrients like magnesium and vitamin E. Their natural oils support heart health.

Risks

Potential allergen for some individuals, which can cause severe allergic reactions.

Benefits

Rich in monounsaturated fats and protein, supporting heart health and muscle maintenance.

See more about Peanuts →
Chocolate
Good

Chocolate, particularly dark chocolate, contains antioxidants and can improve heart health. It is minimally processed when in pure form. Offers flavonoids that may reduce inflammation.

Risks

High in calories and can contribute to weight gain if consumed in excess.

Benefits

Contains antioxidants that support heart health and may improve mood.

See more about Chocolate →
Coconut Fiber
Good

Coconut fiber is a natural source of dietary fiber. It aids in digestion and supports gut health. Minimally processed, retaining its natural benefits.

Benefits

Supports digestive health and provides dietary fiber.

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Cocoa
Good

Cocoa is rich in antioxidants and can improve cardiovascular health. It is minimally processed in its pure form. Contains flavonoids that may reduce inflammation.

Benefits

Rich in antioxidants that support heart health and may improve mood.

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Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is minimally processed compared to table salt. Enhances flavor without excessive processing.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor naturally.

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Rice
Neutral

Rice is a staple carbohydrate source providing energy. It is minimally processed in its whole form. Offers some B vitamins and minerals.

Benefits

Provides a source of energy and some essential nutrients.

See more about Rice →
Oleic Sunflower Oil
Neutral

High-oleic sunflower oil is bred to be low in linoleic acid, reducing inflammation risk. It is a source of monounsaturated fats. Used as a healthier alternative to regular sunflower oil.

Benefits

Provides monounsaturated fats that support heart health.

Natural Flavors
Bad

Natural flavors are often used to enhance taste but lack transparency. They are highly processed and can contain numerous chemical compounds. Their exact composition is not disclosed, raising concerns about potential allergens.

Risks

Potential allergen and may contain undisclosed chemical compounds.

See more about Natural Flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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