Strawberry Ice Cream

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Strawberry Ice Cream healthy?

Strawberry Ice Cream scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This strawberry ice cream is moderately processed and contains a mix of beneficial and less desirable ingredients.

How processed is Strawberry Ice Cream?

Strawberry Ice Cream is NOVA Group 3: Processed Foods.

Which ingredients drive Strawberry Ice Cream's score?

In Scout's ingredient-by-ingredient analysis, Brown Rice Protein, Organic Cane Sugar, Natural Strawberry Flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Strawberry Ice Cream

Planta
65 Fair

Analysis updated September 2026 · How Scout scores

$49.99 · 25 servings · $1.83 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 3
Owned by New CHG US Holdings
Category Ice Cream
Summary

This strawberry ice cream is moderately processed and contains a mix of beneficial and less desirable ingredients. The use of organic coconut sugar and beet root extract adds some nutritional value and natural coloring, while the presence of organic cane sugar contributes to added sugars without essential nutrients. The product avoids artificial additives, but the processing level and presence of refined sugar limit its overall healthiness.

Key ingredients 8

Pea Protein
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Pea Protein →
DiCalcium
Neutral

DiCalcium is a common additive used to fortify products with calcium, serving a functional purpose without positive or negative connotations.

Organic Coconut Sugar
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Organic Coconut Sugar →
Beet Root Extract
Neutral

Beet root extract is a natural ingredient used for color or flavor, generally considered neutral in terms of health impact.

Xanthan Gum
Neutral

Xanthan gum is a common thickening agent that stabilizes the product, with no significant positive or negative effects.

See more about Xanthan Gum →
Brown Rice Protein
Bad

Brown rice protein can sometimes contain trace amounts of arsenic and is highly processed, leading to concerns about its overall health impact.

See more about Brown Rice Protein →
Organic Cane Sugar
Bad

Organic cane sugar is a sweetener that adds calories without nutritional benefits, which many consumers try to limit.

See more about Organic Cane Sugar →
Natural Strawberry Flavor
Bad

Processed additive flagged under Scout's ingredient doctrine.

See more about Natural Strawberry Flavor →

Processing

Group 3 · Processed

Processed Foods

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