Our Finesttm 2% M. F. Vanilla Greek Yogurt 750 G

Skim milk is a low-fat dairy product that provides essential nutrients like calcium and protein. It is minimally processed and retains most of the nutritional benefits of whole milk without the saturated fat. This makes it a suitable option for those looking to reduce fat intake while maintaining nutrient intake.

Vanilla preparation includes water, cane sugar, pectin, natural vanilla flavour, lemon juice from concentrate, and carob bean gum. It adds flavor and texture to the yogurt but includes added sugars and natural flavors, which may not be ideal for everyone. The use of natural vanilla flavor instead of pure vanilla extract is a cost-saving measure that may not provide the same quality.

Cream is a dairy product that adds richness and a smooth texture to the yogurt. It is a source of healthy fats and fat-soluble vitamins. The inclusion of cream enhances the mouthfeel and flavor profile of the yogurt.

Milk protein is a high-quality source of essential amino acids necessary for muscle repair and growth. It is derived from milk and is minimally processed, retaining its nutritional integrity. This ingredient supports muscle maintenance and overall protein intake.

Active bacterial cultures are beneficial probiotics that support gut health and digestion. They are naturally present in yogurt and contribute to its probiotic benefits. These cultures can enhance the immune system and improve digestive health.