Angus Choice Beef Patties

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Common questions

Is Angus Choice Beef Patties healthy?

Angus Choice Beef Patties scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The Angus Choice Beef Patties are primarily composed of beef, which is a high-quality source of protein and essential nutrients.

How processed is Angus Choice Beef Patties?

Angus Choice Beef Patties is NOVA Group 3: Processed Foods.

Which ingredients drive Angus Choice Beef Patties' score?

In Scout's ingredient-by-ingredient analysis, Spices counts in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Angus Choice Beef Patties

Morton's of Omaha
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Landry's
Category Meat and Seafood
Summary

The Angus Choice Beef Patties are primarily composed of beef, which is a high-quality source of protein and essential nutrients. However, the presence of 'natural flavors' introduces a level of processing that lacks transparency and could contain various chemical compounds. While the product is processed, it maintains a relatively clean ingredient list with minimal additives, which supports a moderate score.

Key ingredients 5

Spices
Good

Whole-food seasonings, antioxidant-bearing.

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Beef
Neutral

Provides complete protein and essential nutrients, serving as the core whole-food base of the burger.

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Water
Neutral

Used as a processing aid to maintain moisture and juiciness during cooking.

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Salt
Neutral

Standard culinary salt used for flavor enhancement and preservation.

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Natural Flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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