Alkalized water

Purified water is the primary component of this product, ensuring hydration and essential for life. It undergoes filtration and purification processes to remove contaminants and impurities, enhancing its safety and quality. This ingredient serves as a clean base for the addition of beneficial minerals.

Calcium chloride is added to enhance the mineral content of the water, contributing to bone health. It is a common food additive that is generally recognized as safe and helps maintain electrolyte balance. This ingredient can improve the taste and nutritional profile of the water.

Potassium hydroxide is used to adjust the pH of the water, making it more alkaline. It is a strong base and must be carefully controlled to ensure safety. In small amounts, it helps achieve the desired alkalinity without significant health impacts.

Magnesium chloride is added to enhance the mineral content, supporting muscle and nerve function. It is a bioavailable form of magnesium, which is essential for numerous bodily functions. This ingredient contributes to the overall mineral balance of the water.

Potassium carbonate is used to increase the alkalinity of the water, contributing to its pH balance. It is a common additive in food and beverages for pH adjustment. This ingredient helps maintain the desired alkaline properties of the water.

Potassium bicarbonate is used to adjust the pH and alkalinity of the water. It is a common additive that helps maintain the desired alkaline properties. This ingredient supports the overall mineral balance without significant health impacts.

Magnesium sulfate is added to enhance the mineral content, supporting muscle and nerve function. It is a bioavailable form of magnesium, which is essential for numerous bodily functions. This ingredient contributes to the overall mineral balance of the water.