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Organic smoked pitted kalamata olives

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Common questions

Is Organic smoked pitted kalamata olives healthy?

Organic smoked pitted kalamata olives scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features organic Kalamata olives, which are a source of healthy monounsaturated fats and antioxidants, and sea salt, which is less processed than table salt.

How processed is Organic smoked pitted kalamata olives?

Organic smoked pitted kalamata olives is NOVA Group 3: Processed Foods.

Which ingredients drive Organic smoked pitted kalamata olives' score?

In Scout's ingredient-by-ingredient analysis, Organic Kalamata Olives, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic smoked pitted kalamata olives

Sprouts Farmers Market
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Sprouts Farmers Market
Category Condiments
Summary

This product features organic Kalamata olives, which are a source of healthy monounsaturated fats and antioxidants, and sea salt, which is less processed than table salt. The ingredient list is short and clean, with minimal processing and no harmful additives. Despite being processed, the high-quality ingredients and organic certification support a strong health rating.

Key ingredients 4

Organic Kalamata Olives
Good

Organic Kalamata olives are a source of healthy monounsaturated fats and antioxidants. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They are minimally processed, retaining most of their natural nutrients.

Benefits

Rich in monounsaturated fats and antioxidants, which support heart health and reduce inflammation.

See more about Organic Kalamata Olives →
Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining more of its natural mineral content. It enhances flavor without the need for artificial additives.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals, supporting electrolyte balance and nerve function.

See more about Sea Salt →
Water
Neutral

Water is used as a solvent and carrier in many food products. It is essential for maintaining the texture and moisture of the olives. It does not contribute any nutritional value or health risks.

See more about Water →
Lactic Acid
Neutral

Lactic acid is used as a preservative to maintain freshness and prevent spoilage. It is naturally occurring and generally recognized as safe. It does not significantly alter the nutritional profile of the product.

Benefits

Helps preserve the product by preventing microbial growth, extending shelf life.

See more about Lactic Acid →

Processing

Group 3 · Processed

Processed Foods

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