Belveder Smoked Sprats in Oil 250g Kosher Product Non GMO Rich in Omega-3 Fatty Acid Pack of 2

Common questions

Is Belveder Smoked Sprats in Oil 250g Kosher Product Non GMO Rich in Omega-3 Fatty Acid Pack of 2 healthy?

Belveder Smoked Sprats in Oil 250g Kosher Product Non GMO Rich in Omega-3 Fatty Acid Pack of 2 scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains smoked sprats, which are a good source of high-quality protein and omega-3 fatty acids, beneficial for heart health.

How processed is Belveder Smoked Sprats in Oil 250g Kosher Product Non GMO Rich in Omega-3 Fatty Acid Pack of 2?

Belveder Smoked Sprats in Oil 250g Kosher Product Non GMO Rich in Omega-3 Fatty Acid Pack of 2 is NOVA Group 3: Processed Foods.

Which ingredients drive Belveder Smoked Sprats in Oil 250g Kosher Product Non GMO Rich in Omega-3 Fatty Acid Pack of 2's score?

In Scout's ingredient-by-ingredient analysis, Smoked sprats counts in its favor; Rapeseed oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Belveder Smoked Sprats in Oil 250g Kosher Product Non GMO Rich in Omega-3 Fatty Acid Pack of 2

65 Fair

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Meat and Seafood
Summary

This product contains smoked sprats, which are a good source of high-quality protein and omega-3 fatty acids, beneficial for heart health. However, the use of rapeseed oil, a seed oil high in omega-6 fatty acids, can promote inflammation and is less beneficial compared to healthier oils like olive oil. The product is processed, which limits its score potential despite the presence of beneficial ingredients.

Key ingredients 3

Smoked sprats
Good

Smoked sprats are a source of high-quality protein and rich in omega-3 fatty acids, which are beneficial for heart health. The smoking process adds flavor but may introduce some carcinogens if consumed in excess. Compared to other fish, sprats are small and typically lower in contaminants like mercury.

Risks

The smoking process can introduce harmful compounds such as polycyclic aromatic hydrocarbons (PAHs).

Benefits

Rich in omega-3 fatty acids, which support cardiovascular health and have anti-inflammatory properties.

Salt
Neutral

Salt is used as a preservative and flavor enhancer in many foods. It is essential for maintaining fluid balance and nerve function. However, excessive consumption can lead to health issues such as hypertension.

Risks

Excessive salt intake can contribute to high blood pressure and cardiovascular disease.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

See more about Salt →
Rapeseed oil
Very Bad

Rapeseed oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often highly processed, which can degrade its nutritional quality. Compared to healthier oils like olive oil, rapeseed oil is less beneficial due to its fatty acid profile.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Rapeseed oil →

Processing

Group 3 · Processed

Processed Foods

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