chopped green onions
At a glance
Summary
Chopped green onions are a minimally processed vegetable, consisting solely of green onions without any additives or preservatives. They are rich in vitamins and antioxidants, providing essential nutrients like vitamin C, vitamin K, and folate, which support immune function and bone health. As a fresh vegetable, they are low in calories and contain beneficial phytonutrients, contributing to their high health rating. Its plastic packaging can shed microplastics into the food and lowers its score.
Key ingredients 1
Green OnionGood
Green onions are a minimally processed vegetable rich in vitamins and antioxidants. They provide vitamin C, vitamin K, and folate, which support immune function and bone health. As a fresh vegetable, they are low in calories and contain beneficial phytonutrients.
Benefits
Green onions are a good source of vitamins and antioxidants, which can support overall health and wellness. They also add flavor to dishes without adding significant calories.
Processing
Unprocessed or Minimally Processed Foods
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