Yakult NONFAT PROBIOTIC DRINK

Common questions

Is Yakult NONFAT PROBIOTIC DRINK healthy?

Yakult NONFAT PROBIOTIC DRINK scores 72/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This probiotic drink contains beneficial ingredients like skim milk powder and Lactobacillus casei shirota, which support bone and gut health.

How processed is Yakult NONFAT PROBIOTIC DRINK?

Yakult NONFAT PROBIOTIC DRINK is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Yakult NONFAT PROBIOTIC DRINK's score?

In Scout's ingredient-by-ingredient analysis, Skim Milk Powder, Lactobacillus Casei Shirota count in its favor; Sugar, Glucose, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Yakult NONFAT PROBIOTIC DRINK

Yakult
72 Good

Analysis updated August 2026 · How Scout scores

$3.28 · 2.7 fl oz · pack of 5 · $0.24 / fluid ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 3
Owned by Yakult Honsha Co., Ltd.
Category Probiotics
Summary

This probiotic drink contains beneficial ingredients like skim milk powder and Lactobacillus casei shirota, which support bone and gut health. However, the presence of added sugars and natural flavors, which lack transparency, detracts from its overall healthiness. The product is also moderately processed, which impacts its score.

Key ingredients 9

Skim Milk Powder
Good

Skim milk powder is a good source of protein and calcium, contributing to bone health. It is low in fat, making it suitable for low-fat diets. The drying process retains most of the nutrients found in fresh milk.

Risks

Some individuals may be lactose intolerant and should consume with caution.

Benefits

Provides essential nutrients such as calcium and protein, supporting bone and muscle health.

See more about Skim Milk Powder →
Lactobacillus Casei Shirota
Good

Lactobacillus casei shirota is a probiotic strain that supports gut health and digestion. It is beneficial for maintaining a healthy balance of gut bacteria. Regular consumption can enhance immune function and digestive health.

Benefits

Promotes gut health and may improve immune function.

Water
Neutral

Water is a neutral ingredient that serves as a base for the drink. It is essential for hydration but does not contribute additional nutrients. There are no processing concerns associated with water in this context.

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Corn Dextrin
Neutral

Corn dextrin is a carbohydrate used as a thickener and fiber source. It is generally considered safe but offers limited nutritional value. It is often used to improve texture and stability in food products.

Benefits

May provide some dietary fiber, aiding in digestion.

Pectin
Neutral

Pectin is a natural fiber used as a gelling agent in foods. It is derived from fruits and is generally recognized as safe. It can help improve the texture of food products.

Benefits

May aid in digestion and improve gut health due to its fiber content.

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Reb A (Stevia Extract)
Neutral

Reb A is a stevia extract used as a natural, zero-calorie sweetener. It is derived from the stevia plant and is considered safe for consumption. It provides sweetness without the calories associated with sugar.

Benefits

Offers a calorie-free alternative to sugar, suitable for weight management.

Sugar
Bad

Sugar is a sweetener that can contribute to increased calorie intake and potential weight gain. Excessive consumption is linked to various health issues such as obesity and dental cavities. It is often added to enhance flavor but should be consumed in moderation.

Risks

High intake can lead to obesity, diabetes, and dental problems.

Benefits

Provides quick energy but lacks essential nutrients.

See more about Sugar →
Glucose
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive intake can lead to blood sugar spikes and potential metabolic issues.

Benefits

Provides immediate energy for bodily functions.

See more about Glucose →
Natural Flavors
Bad

Natural flavors are used to enhance taste but lack transparency in their composition. They can contain a variety of compounds, some of which may not be beneficial. The term 'natural' does not guarantee safety or health benefits.

Risks

Potential allergens or sensitivities due to undisclosed components.

See more about Natural Flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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