Dymatize ISO100 Hydrolyzed Whey Isolate Protein Powder Gourmet Chocolate 3 lb
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This protein powder contains high-quality hydrolyzed whey protein isolate and whey protein isolate, which are beneficial for muscle recovery and growth. However, the presence of artificial sweeteners like sucralose and artificial flavors detracts from its overall healthiness. Additionally, the use of soy lecithin as an emulsifier and the inclusion of both natural and artificial flavors contribute to a moderate level of processing, impacting the score.
Key ingredients 9
Hydrolyzed Whey Protein IsolateVery Good
Hydrolyzed whey protein isolate is a high-quality protein source that is rapidly absorbed by the body, making it ideal for muscle recovery and growth. The hydrolysis process breaks down protein into smaller peptides, enhancing digestibility and absorption. It is free from lactose and fats, making it suitable for those with lactose intolerance.
Benefits
Provides a complete amino acid profile essential for muscle repair and growth.
Whey Protein IsolateVery Good
Whey protein isolate is a highly refined form of whey protein with minimal fats and carbohydrates, offering a concentrated source of protein. It is processed to remove most lactose and fats, making it suitable for those with lactose intolerance. This ingredient supports muscle building and recovery due to its rich amino acid profile.
Benefits
Rich in essential amino acids and supports muscle growth and recovery.
Cocoa PowderGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Provides flavor and may contain some antioxidants, though reduced by processing.
SaltNeutral
Salt is used to enhance flavor and preserve the product. In small amounts, it is generally safe for consumption, but excessive intake can lead to health issues such as hypertension. It is included in minimal quantities in this product.
Risks
Excessive salt intake can lead to hypertension and cardiovascular issues.
Benefits
Enhances flavor and acts as a preservative.
Potassium ChlorideNeutral
Potassium chloride is used as a salt substitute to provide potassium, an essential mineral. It helps maintain electrolyte balance and supports muscle function. While beneficial in moderation, excessive intake can lead to hyperkalemia.
Risks
Excessive intake can lead to hyperkalemia, affecting heart and muscle function.
Benefits
Provides potassium, supporting electrolyte balance and muscle function.
Steviol GlycosidesNeutral
Steviol glycosides, derived from the stevia plant, are natural sweeteners that provide sweetness without calories. They are considered safe and do not significantly impact blood sugar levels. This makes them a popular choice for those managing calorie intake.
Benefits
Provides natural sweetness without calories, suitable for calorie-conscious consumers.
Soy LecithinBad
Soy lecithin is used as an emulsifier to improve texture and mixability. It is derived from soybeans and may contain trace amounts of soy allergens. While it is generally considered safe, it is a processed ingredient that some consumers prefer to avoid.
Risks
May contain soy allergens and is a processed ingredient.
Benefits
Improves texture and mixability of the product.
Natural And Artificial FlavorBad
Natural and artificial flavors are used to enhance the taste of the product. These are often proprietary blends and can contain a variety of chemicals, some of which may not be disclosed. The use of artificial flavors is often discouraged due to potential health concerns and lack of transparency.
Risks
Potential health concerns due to undisclosed chemical components.
Benefits
Enhances the flavor profile of the product.
SucraloseBad
Sucralose is an artificial sweetener used to provide sweetness without calories. It is chemically altered to be non-caloric, but concerns exist about its impact on gut health and potential metabolic effects. It is often criticized for being a synthetic additive.
Risks
Potential negative impact on gut health and metabolic processes.
Benefits
Provides sweetness without adding calories.
Processing
Ultra-Processed Foods
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