MEIJER, PREMIUM CHUNK WHITE CHICKEN IN WATER

Common questions

Is MEIJER, PREMIUM CHUNK WHITE CHICKEN IN WATER healthy?

MEIJER, PREMIUM CHUNK WHITE CHICKEN IN WATER scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists of simple ingredients: white chicken, water, and salt, which indicates a relatively low level of processing compared to more complex processed foods.

How processed is MEIJER, PREMIUM CHUNK WHITE CHICKEN IN WATER?

MEIJER, PREMIUM CHUNK WHITE CHICKEN IN WATER is NOVA Group 3: Processed Foods.

You might also like

See more

MEIJER, PREMIUM CHUNK WHITE CHICKEN IN WATER

Meijer
70 Good

Analysis updated August 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Meijer, Inc.
Category Canned Foods
Summary

This product consists of simple ingredients: white chicken, water, and salt, which indicates a relatively low level of processing compared to more complex processed foods. The absence of harmful additives, seed oils, or artificial ingredients contributes positively to its score. However, as a processed food, it is subject to a score cap, preventing it from reaching the highest ratings reserved for minimally processed whole foods.

Key ingredients 3

White chicken
Neutral

White chicken is a source of lean protein, providing essential amino acids. It is minimally processed in this product, retaining its nutritional value. However, it lacks the additional benefits of organic or pasture-raised chicken.

Benefits

Provides a good source of lean protein, essential for muscle maintenance and repair.

Water
Neutral

Water is used as a medium to preserve the chicken and maintain moisture. It is a neutral ingredient with no nutritional value. Its presence ensures the product remains hydrated and palatable.

See more about Water →
Salt
Neutral

Salt is used for flavor enhancement and preservation. It is a common additive in processed foods to extend shelf life. While necessary for taste, excessive consumption can lead to health issues like hypertension.

Risks

High sodium intake can contribute to increased blood pressure and cardiovascular issues.

Benefits

Enhances flavor and acts as a preservative to extend the product's shelf life.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Canned Foods