Whole Grilled Marinated Artichokes

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Common questions

Is Whole Grilled Marinated Artichokes healthy?

Whole Grilled Marinated Artichokes scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains nutrient-rich artichokes, spices, and garlic, which offer health benefits such as antioxidants and cardiovascular support.

How processed is Whole Grilled Marinated Artichokes?

Whole Grilled Marinated Artichokes is NOVA Group 3: Processed Foods.

Which ingredients drive Whole Grilled Marinated Artichokes' score?

In Scout's ingredient-by-ingredient analysis, Artichokes, Spices, Garlic count in its favor; Sunflower Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Whole Grilled Marinated Artichokes

Kitchen & Love
70 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Cucina & Amore Inc.
Category Vegetables
Summary

This product contains nutrient-rich artichokes, spices, and garlic, which offer health benefits such as antioxidants and cardiovascular support. However, the use of sunflower oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation. The product is moderately processed, which limits its score despite the presence of beneficial ingredients.

Key ingredients 8

Artichokes
Very Good

Whole food vegetable rich in dietary fiber, antioxidants, and essential nutrients that support digestive and overall health.

Spices
Good

Whole-food seasonings, antioxidant-bearing.

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Garlic
Good

Whole food ingredient known for its distinct flavor and beneficial antioxidant properties.

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Ascorbic Acid
Good

Vitamin C — beneficial even when serving as a preservative.

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Water
Neutral

Essential for processing and hydration with no nutritional drawbacks.

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Distilled Cane Vinegar
Neutral

Used for pickling and flavor enhancement, providing acidity with no significant health concerns.

Salt
Neutral

Standard culinary salt used for flavor enhancement and preservation.

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Sunflower Oil
Very Bad

Refined seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess.

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Processing

Group 3 · Processed

Processed Foods

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