ICA Majskorn

Common questions

Is ICA Majskorn healthy?

ICA Majskorn scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains corn, which is a whole grain providing essential nutrients and fiber, contributing positively to its nutritional profile.

How processed is ICA Majskorn?

ICA Majskorn is NOVA Group 3: Processed Foods.

Which ingredients drive ICA Majskorn's score?

In Scout's ingredient-by-ingredient analysis, Corn counts in its favor; Sunflower oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ICA Majskorn

ICA
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Murgröna Holding
Category Corn
Summary

This product contains corn, which is a whole grain providing essential nutrients and fiber, contributing positively to its nutritional profile. However, the presence of sunflower oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation and its highly processed nature. The product's processing level further limits its score, as it is not minimally processed.

Key ingredients 4

Corn
Good

Corn is a whole grain that provides essential nutrients and fiber. It is minimally processed and retains its natural vitamins and minerals. As a staple food, it offers a good source of carbohydrates and energy.

Benefits

Rich in fiber and essential nutrients like vitamin C and magnesium, supporting digestive health and energy levels.

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Water
Neutral

Water is a neutral ingredient used as a solvent and carrier in food products. It does not contribute any calories or nutrients. Its presence is essential for maintaining moisture and texture in the product.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a common culinary ingredient but does not provide significant nutritional benefits. Excessive consumption can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular diseases.

Benefits

Provides essential sodium needed for fluid balance and nerve function.

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Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often highly processed and lacks beneficial nutrients found in other oils. The extraction process may involve chemical solvents, reducing its nutritional quality.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Processing

Group 3 · Processed

Processed Foods

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