TENDER BEEF STEAK BITES

Epic bites
75 Good
$11.99 · 2.5 oz
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Summary

This product features high-quality grass-fed beef, which is a nutrient-dense protein source with beneficial omega-3 fatty acids. The ingredient list is clean, with natural spices and dried cranberries for flavor, and lacks any harmful additives or seed oils. Despite being processed, the use of wholesome ingredients and absence of artificial additives allows it to achieve a high score within its category constraints.

At a glance

Beneficial ingredients 10
Harmful ingredients 0
Category Meat And Seafood

Key ingredients 11

Grass fed beef
Very Good

Grass fed beef is a high-quality protein source with a rich amino acid profile. It is typically lower in total fat and contains more omega-3 fatty acids compared to grain-fed beef. The grass-fed label indicates better animal welfare and environmental practices.

Benefits

Rich in essential nutrients like iron, zinc, and B vitamins, supporting muscle growth and overall health.

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Dried cranberries
Neutral

Dried cranberries provide natural sweetness and are a source of antioxidants. They are often sweetened with apple juice to enhance flavor. While they add some fiber, the sugar content can be high.

Risks

High sugar content may contribute to increased calorie intake if consumed in large quantities.

Benefits

Contain antioxidants that may support urinary tract health and provide a source of dietary fiber.

Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes and enhances the flavor of foods.

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Red pepper flakes
Good

Red pepper flakes add spice and flavor to dishes. They contain capsaicin, which may have metabolism-boosting properties. The natural spice can enhance the sensory experience of food.

Risks

May cause digestive discomfort in sensitive individuals if consumed in large amounts.

Benefits

Capsaicin in red pepper flakes may support metabolism and provide anti-inflammatory benefits.

Garlic
Very Good

Garlic is known for its potential health benefits, including antimicrobial and cardiovascular support. It contains allicin, which is responsible for its health-promoting properties. Fresh garlic is a natural ingredient with minimal processing.

Benefits

May support heart health and immune function due to its antioxidant and anti-inflammatory properties.

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Paprika
Good

Paprika is a spice made from ground peppers, adding color and flavor to dishes. It contains antioxidants like vitamin A and carotenoids. The spice is minimally processed and enhances the visual appeal of food.

Benefits

Rich in antioxidants that may support eye health and reduce inflammation.

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Onion
Good

Onion is a flavorful vegetable that adds depth to dishes. It contains quercetin, an antioxidant that may have anti-inflammatory effects. Onions are a natural ingredient with beneficial compounds.

Benefits

May support heart health and provide antioxidant benefits.

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Red pepper
Good

Red pepper is a nutrient-rich vegetable that adds sweetness and color to dishes. It is high in vitamin C and other antioxidants. The natural sweetness and vibrant color enhance the appeal of food.

Benefits

Rich in vitamin C, supporting immune health and skin health.

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Black pepper
Good

Black pepper is a common spice that enhances flavor and has potential health benefits. It contains piperine, which may improve nutrient absorption. The spice is minimally processed and widely used in culinary applications.

Benefits

May enhance nutrient absorption and provide antioxidant benefits.

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Cumin
Good

Cumin is a spice known for its distinctive flavor and potential health benefits. It contains antioxidants and may aid digestion. The spice is a natural ingredient with minimal processing.

Benefits

May support digestion and provide antioxidant benefits.

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Oregano
Good

Oregano is a herb with a strong flavor and potential health benefits. It contains antioxidants and may have antimicrobial properties. The herb is a natural ingredient used to enhance flavor.

Benefits

May support immune health and provide antioxidant benefits.

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Processing

Group 3 · Processed

Processed Foods

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