Epic, Bacon And Cranberry Bison Bar Uncured, 5.2 Oz (Case of 8)

EPIC
80 Good
$24.74 · 12 count · 15.6 oz
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Summary

This product features high-quality ingredients such as bison and uncured bacon, which provide essential nutrients and protein. The inclusion of dried cranberries adds natural sweetness and antioxidants. However, the product is processed, which limits its maximum score despite the clean ingredient list and absence of harmful additives.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Meat And Seafood

Key ingredients 9

Bison
Very Good

Bison is a high-quality source of protein with a rich amino acid profile. It is often grass-fed, providing beneficial omega-3 fatty acids and lower saturated fat compared to conventional beef. Bison is also a good source of iron and vitamin B12.

Benefits

Rich in protein and essential nutrients like iron and vitamin B12, supporting muscle health and energy metabolism.

Uncured Bacon
Good

Uncured bacon is a source of protein and fats without added nitrates or nitrites. It provides flavor and some essential nutrients like B vitamins. Choosing uncured options reduces exposure to potentially harmful preservatives.

Risks

High in sodium and saturated fats, which may contribute to cardiovascular issues if consumed in excess.

Benefits

Provides protein and essential nutrients, and the absence of added nitrates reduces potential health risks.

Pork
Good

Pork is a versatile protein source rich in essential amino acids. It contains important vitamins and minerals such as thiamine, selenium, and zinc. When sourced from well-raised animals, it can be a nutritious part of a balanced diet.

Risks

Potential for high saturated fat content, which may impact heart health if consumed excessively.

Benefits

Rich in protein and essential nutrients, supporting muscle growth and overall health.

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Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt, retaining beneficial minerals. Sea salt can enhance flavor without the need for excessive additives.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals, supporting electrolyte balance and nerve function.

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Dried Cranberries
Good

Dried cranberries offer natural sweetness and are a source of antioxidants. They contain vitamin C and fiber, contributing to immune support and digestive health. The drying process concentrates these nutrients, making them a convenient snack option.

Risks

Often contain added sugars, which can contribute to excessive calorie intake if not moderated.

Benefits

Rich in antioxidants and fiber, supporting immune function and digestive health.

Water
Neutral

Water is a neutral ingredient used as a solvent or to maintain moisture. It does not contribute significant nutritional value. Its presence is essential for texture and consistency in food products.

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Brown Sugar
Neutral

Brown sugar is a sweetener that provides energy but lacks significant nutritional benefits. It is minimally processed compared to white sugar, retaining some molasses content. Used in moderation, it can enhance flavor without major health impacts.

Risks

Excessive consumption can lead to weight gain and increased risk of metabolic disorders.

Benefits

Provides a natural source of sweetness with minimal processing.

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Vinegar
Neutral

Vinegar is used for flavor and preservation, offering minimal calories. It can aid in digestion and has antimicrobial properties. The acidity of vinegar can enhance the taste profile of foods.

Risks

Excessive consumption may lead to enamel erosion and digestive discomfort.

Benefits

May aid digestion and provide antimicrobial benefits.

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Celery Powder
Neutral

Celery powder is used as a natural preservative and flavor enhancer. It contains nitrates that can convert to nitrites, acting as a curing agent. While it provides some flavor, its nutritional impact is minimal.

Risks

Contains natural nitrates, which can form nitrosamines if cooked at high temperatures.

Benefits

Acts as a natural preservative and flavor enhancer.

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Processing

Group 3 · Processed

Processed Foods

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