At a glance
Summary
This product is a processed dairy item made from reconstituted semi-skimmed milk, which retains essential nutrients like calcium and protein. It includes beneficial fortifications with vitamins A and D, enhancing its nutritional profile. However, the presence of sodium hexametaphosphate, a synthetic additive, and the processing involved in reconstitution slightly detract from its overall healthiness.
Key ingredients 8
Reconstituted Low Fat Fluid MilkGood
Provides a good source of high-quality dairy protein and essential nutrients with reduced fat content.
Vitamin AGood
Essential micronutrient added to fortify the product and support immune and visual health.
See more about Vitamin A →Vitamin DGood
Essential vitamin added for nutritional fortification, supporting bone health and calcium absorption.
See more about Vitamin D →WaterNeutral
Used to reconstitute the powdered milk, serving as a standard, neutral base liquid.
See more about Water →Milk PowderNeutral
Dehydrated dairy solids used alongside fluid milk to standardize the product's composition.
See more about Milk Powder →Disodium PhosphateNeutral
Common food additive used as a stabilizer to maintain proper texture and prevent separation.
See more about Disodium Phosphate →Sodium HexametaphosphateNeutral
Sequestrant and stabilizer used to improve product consistency and shelf life.
See more about Sodium Hexametaphosphate →Sodium CitrateNeutral
Acts as a buffering agent and stabilizer to control acidity and maintain texture.
See more about Sodium Citrate →Processing
Processed Foods
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