IMPERIAL NUTS, LOW SALT MIXED NUTS

Imperial Nuts
60 Fair
$17.79
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Summary

This product contains a mix of beneficial nuts like almonds, cashews, and brazil nuts, which provide healthy fats and essential nutrients. However, the use of seed oils such as cottonseed, sunflower, and canola oil introduces concerns due to their high omega-6 fatty acid content, which can promote inflammation. The processing level and presence of these oils significantly impact the overall healthiness of the product.

At a glance

Beneficial ingredients 5
Harmful ingredients 3
Owned by Star Snacks Co., Inc.
Category Nuts

Key ingredients 10

Peanuts
Good

Peanuts are a good source of protein and healthy fats. They contain essential nutrients like niacin and folate. Their high antioxidant content may support heart health.

Risks

Peanuts can be allergenic and may cause severe reactions in sensitive individuals.

Benefits

Rich in protein and healthy fats, peanuts support muscle growth and heart health.

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Cashews
Good

Cashews provide healthy monounsaturated fats and are rich in minerals like magnesium and copper. They support bone health and energy production. Their creamy texture makes them a popular choice in plant-based diets.

Risks

Cashews can cause allergic reactions in some individuals.

Benefits

High in healthy fats and minerals, cashews support heart health and bone strength.

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Brazil nuts
Very Good

Brazil nuts are an excellent source of selenium, a mineral important for thyroid function and antioxidant defense. They provide healthy fats and protein. Consuming them in moderation can support immune health.

Risks

Excessive consumption can lead to selenium toxicity.

Benefits

Rich in selenium, Brazil nuts support thyroid health and antioxidant protection.

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Almonds
Very Good

Almonds are high in vitamin E, fiber, and healthy fats, which support heart health and skin health. They are a good source of plant-based protein. Their nutrient profile makes them beneficial for weight management.

Risks

Almonds can cause allergic reactions in some individuals.

Benefits

High in vitamin E and fiber, almonds support heart health and skin health.

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Pecans
Good

Pecans are rich in healthy monounsaturated fats and antioxidants. They support heart health and may reduce inflammation. Their nutrient density makes them a valuable addition to a balanced diet.

Risks

Pecans can cause allergic reactions in some individuals.

Benefits

Rich in healthy fats and antioxidants, pecans support heart health and reduce inflammation.

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Peanut oil
Neutral

Peanut oil is used for roasting and adds flavor to the nuts. It is high in monounsaturated fats, which are beneficial for heart health. However, it lacks the nutrient density of whole peanuts.

Benefits

Provides monounsaturated fats that support heart health.

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Cottonseed oil
Very Bad

Cottonseed oil is a seed oil high in omega-6 fatty acids, which can promote inflammation. It is often highly processed and may contain pesticide residues. Its use is discouraged due to potential health concerns.

Risks

High omega-6 content may promote inflammation when consumed in excess.

Sunflower seed oil
Very Bad

Sunflower seed oil is a seed oil high in omega-6 fatty acids, which can contribute to inflammation. It is often refined, which can strip away beneficial nutrients. Its high omega-6 content is a concern for balanced diets.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Canola oil
Very Bad

Canola oil is a seed oil that is often genetically modified and highly processed. It contains omega-6 fatty acids, which can contribute to inflammation. Its use is discouraged due to potential health concerns.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Salt
Neutral

Salt is used to enhance flavor and preserve the nuts. It is a common seasoning but does not provide additional nutritional benefits. Its presence in moderation is generally acceptable.

Risks

Excessive salt intake can lead to high blood pressure and cardiovascular issues.

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Processing

Group 3 · Processed

Processed Foods

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