Multiprotein

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Multiprotein healthy?

Multiprotein scores 62/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein powder contains high-quality protein sources like milk protein isolate, whey protein isolate, and ovalbumin, which are beneficial for muscle growth and recovery.

How processed is Multiprotein?

Multiprotein is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Multiprotein's score?

In Scout's ingredient-by-ingredient analysis, Milk Protein Isolate, Whey Protein Isolate, Ovalbumin count in its favor; Acesulfame K, Neotame are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Multiprotein

Sponser
62 Fair

Analysis updated September 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 11
Harmful ingredients 2
Owned by SPONSER SPORT FOOD AG
Category Protein Powders
Summary

This protein powder contains high-quality protein sources like milk protein isolate, whey protein isolate, and ovalbumin, which are beneficial for muscle growth and recovery. However, the presence of artificial sweeteners such as acesulfame K and neotame raises concerns due to potential health effects. Additionally, the product includes several additives, which contribute to its level of processing, impacting the overall score.

Key ingredients 15

Whey Protein Isolate
Very Good

Whey protein isolate is a highly refined form of protein with minimal lactose and fat. It is rapidly absorbed, making it ideal for post-workout recovery. This ingredient is known for its high biological value and effectiveness in supporting muscle growth.

Benefits

Rich in branched-chain amino acids (BCAAs) that are crucial for muscle recovery and growth.

See more about Whey Protein Isolate →
Milk Protein Isolate
Good

Milk protein isolate is a high-quality protein source with a complete amino acid profile. It is derived from milk and undergoes minimal processing to retain its nutritional value. This ingredient supports muscle growth and repair.

Benefits

Provides essential amino acids necessary for muscle protein synthesis and overall health.

See more about Milk Protein Isolate →
Ovalbumin
Good

Ovalbumin is a high-quality protein derived from egg whites, offering a complete amino acid profile. It is well-absorbed and supports muscle maintenance and growth. This ingredient is a staple in many protein supplements due to its nutritional benefits.

Risks

Potential allergen for individuals with egg allergies.

Benefits

Provides essential amino acids and supports muscle protein synthesis.

L-Leucine
Good

L-Leucine is a branched-chain amino acid (BCAA) that plays a critical role in muscle protein synthesis. It is often added to supplements to enhance muscle recovery and growth. This amino acid is particularly important for athletes and bodybuilders.

Benefits

Enhances muscle recovery and supports lean muscle mass development.

See more about L-Leucine →
Magnesium Carbonate
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive intake may lead to digestive issues such as diarrhea.

Benefits

Supports bone health and muscle function.

See more about Magnesium Carbonate →
Vitamin C
Good

Vitamin C is an essential nutrient known for its antioxidant properties and role in collagen synthesis. It supports immune function and skin health. This vitamin is crucial for overall health and well-being.

Benefits

Boosts immune function and supports skin health.

See more about Vitamin C →
Niacin
Good

Niacin, also known as vitamin B3, is important for energy metabolism and maintaining healthy skin. It supports cardiovascular health and helps reduce cholesterol levels. This vitamin is essential for overall health.

Risks

High doses may cause flushing and liver damage.

Benefits

Supports energy production and cardiovascular health.

See more about Niacin →
Vitamin E
Good

Vitamin E is a fat-soluble antioxidant that protects cells from oxidative damage. It supports immune function and skin health. This vitamin is important for maintaining overall health and preventing chronic diseases.

Risks

High doses may increase the risk of bleeding.

Benefits

Protects cells from oxidative damage and supports immune health.

See more about Vitamin E →
Pantothenic Acid
Good

Pantothenic acid, or vitamin B5, is essential for synthesizing coenzyme A, which is crucial for energy metabolism. It supports adrenal function and helps reduce stress. This vitamin is important for overall health and well-being.

Benefits

Supports energy metabolism and stress reduction.

See more about Pantothenic Acid →
Vitamin B6
Good

Vitamin B6 is important for protein metabolism and cognitive development. It supports immune function and helps produce neurotransmitters. This vitamin is essential for brain health and overall well-being.

Risks

High doses may cause nerve damage.

Benefits

Supports brain health and immune function.

See more about Vitamin B6 →
Vitamin B12
Good

Vitamin B12 is crucial for red blood cell formation and neurological function. It supports energy production and DNA synthesis. This vitamin is essential for maintaining overall health and preventing anemia.

Benefits

Supports energy production and neurological health.

See more about Vitamin B12 →
Guar Gum
Neutral

Guar gum is a natural thickening agent derived from guar beans. It is used to improve texture and stability in food products. This ingredient is generally recognized as safe when consumed in typical amounts.

Risks

Excessive consumption may cause digestive discomfort.

Benefits

Helps improve the texture and consistency of food products.

See more about Guar Gum →
Xanthan Gum
Neutral

Xanthan gum is a polysaccharide used as a thickening and stabilizing agent in foods. It is produced through fermentation and is widely used in the food industry. This ingredient is considered safe for most people.

Risks

May cause digestive issues in sensitive individuals when consumed in large amounts.

Benefits

Improves the texture and stability of food products.

See more about Xanthan Gum →
Acesulfame K
Bad

Acesulfame K is an artificial sweetener used to provide sweetness without calories. It is often criticized for its potential health effects and lack of long-term safety data. This ingredient is used in many processed foods and beverages.

Risks

Concerns about potential carcinogenic effects and metabolic impacts.

Benefits

Provides sweetness without adding calories.

See more about Acesulfame K →
Neotame
Bad

Neotame is a highly potent artificial sweetener used in very small amounts. It is chemically similar to aspartame but more stable and sweeter. Concerns exist regarding its safety and potential health impacts.

Risks

Potential health concerns related to artificial sweeteners, including metabolic effects.

Benefits

Provides intense sweetness with minimal caloric contribution.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Protein Powders