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Lait Entier genevois

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Lait Entier genevois

LRG
85 Excellent
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Summary

This product consists of homogenized whole milk, which is minimally processed and retains its natural nutrient profile. The single-ingredient nature and lack of additives contribute to its high quality, making it a healthy choice within the dairy category. The processing level is low, ensuring the milk maintains its beneficial properties without unnecessary alterations.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Mad Engine
Category Milk

Key ingredients 1

Whole milk
Good

Whole milk is a minimally processed dairy product that provides a balanced source of macronutrients. It is homogenized to ensure a uniform texture and prevent cream separation. This process does not significantly alter the nutritional profile of the milk.

Benefits

Whole milk is rich in essential nutrients such as calcium, vitamin D, and high-quality protein, supporting bone health and muscle maintenance.

See more about Whole milk →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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