Гербер вівсяно-пшенична 240г

Whole grain oat flour is a minimally processed ingredient rich in dietary fiber and essential nutrients. It supports digestive health and provides a steady release of energy. The whole grain nature ensures retention of vitamins and minerals.

Wheat flour is a common ingredient in many baked goods, providing structure and texture. It is typically refined, which can reduce its nutritional value compared to whole grain alternatives. However, it remains a staple in many diets due to its versatility.

Skimmed milk powder is a dehydrated form of milk that retains most of the nutrients while being low in fat. It is a convenient source of calcium and protein. The drying process helps preserve the milk for longer storage.

Whole milk powder contains all the nutrients of fresh milk, including fats, proteins, and vitamins. It is a rich source of calcium and vitamin D, essential for bone health. The powder form allows for extended shelf life without refrigeration.

Apples are a whole food rich in dietary fiber, vitamins, and antioxidants. They contribute to digestive health and may reduce the risk of chronic diseases. The natural sugars in apples provide a sweet flavor without added sugars.

Carrots are a nutrient-dense vegetable high in beta-carotene, fiber, and antioxidants. They support eye health and may reduce the risk of certain diseases. The natural sweetness of carrots enhances flavor without added sugars.