Mangoschnitze getrocknet
Summary
This product consists of dried mango slices, which are a natural source of vitamins and fiber, but the drying process concentrates sugars, leading to a high sugar content. It includes sulfur dioxide as a preservative, which can cause allergic reactions in some individuals. The presence of this synthetic additive and the level of processing limit the product's health score.
At a glance
Key ingredients 3
Mango slicesGood
Mango slices are a natural source of vitamins, minerals, and fiber. They are minimally processed, retaining most of their nutritional value. The drying process concentrates sugars, which should be consumed in moderation.
Risks
High natural sugar content may be a concern for individuals monitoring their sugar intake.
Benefits
Rich in vitamins A and C, which support immune function and skin health. Provides dietary fiber that aids in digestion.
Sulfur dioxideBad
Sulfur dioxide is used as a preservative to prevent spoilage and maintain color. It is a synthetic additive that can cause allergic reactions in sensitive individuals. Its use is common in dried fruits to extend shelf life.
Risks
May cause respiratory issues or allergic reactions in sensitive individuals, particularly those with asthma.
Potato starchNeutral
Potato starch is used as a thickening agent and to prevent clumping. It is a refined carbohydrate with minimal nutritional value. Its use in this product is likely minimal and primarily functional.
See more about Potato starch →Processing
Processed Foods
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