Green & Blacks Milk Chocolatebar [90g X 15]

Cane sugar is a refined sugar that can contribute to increased blood sugar levels. It is processed to remove impurities, resulting in a high glycemic index. Excessive consumption is linked to obesity and metabolic disorders.

Whole milk powder provides essential nutrients such as calcium and vitamin D. It is made by evaporating milk to dryness, preserving its nutritional content. It supports bone health and provides a source of protein.

Cocoa mass is a key ingredient in chocolate, providing rich flavor and antioxidants. It is minimally processed, retaining beneficial compounds like flavonoids. These compounds may support cardiovascular health.

Cocoa butter is a natural fat extracted from cocoa beans, used for its smooth texture. It is high in saturated fats, which can be neutral in moderate consumption. It provides a creamy texture to chocolate products.

Soya lecithins are used as emulsifiers to improve texture and shelf life. They are highly processed and may contain traces of allergens. Overuse of emulsifiers can disrupt gut health.

Vanilla extract is used for flavoring and is derived from vanilla beans. It is typically alcohol-based and provides a natural aroma. It is generally considered safe in food products.