St. Dalfour Superfruits Fruit Spread Strawberry & Goji 6 oz (170 g)

Common questions

Is St. Dalfour Superfruits Fruit Spread Strawberry & Goji 6 oz (170 g) healthy?

St. Dalfour Superfruits Fruit Spread Strawberry & Goji 6 oz (170 g) scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This fruit spread contains beneficial ingredients like strawberries and goji berries, which are rich in antioxidants and vitamins.

How processed is St. Dalfour Superfruits Fruit Spread Strawberry & Goji 6 oz (170 g)?

St. Dalfour Superfruits Fruit Spread Strawberry & Goji 6 oz (170 g) is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive St. Dalfour Superfruits Fruit Spread Strawberry & Goji 6 oz (170 g)'s score?

In Scout's ingredient-by-ingredient analysis, Strawberries, Goji Berries count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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St. Dalfour Superfruits Fruit Spread Strawberry & Goji 6 oz (170 g)

St. Dalfour
70 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Condiments
Summary

This fruit spread contains beneficial ingredients like strawberries and goji berries, which are rich in antioxidants and vitamins. The use of fruit juice concentrates as sweeteners is a better alternative to refined sugars, providing natural sweetness. However, the product is classified as ultra-processed due to its processing level, which limits its overall health rating despite the clean ingredient list.

Key ingredients 6

Strawberries
Good

Strawberries are a rich source of vitamin C and antioxidants, which support immune function and reduce inflammation. They are minimally processed and retain most of their natural nutrients. Compared to refined sugars, they provide natural sweetness with additional health benefits.

Benefits

Rich in vitamin C and antioxidants, strawberries support immune health and may reduce inflammation.

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Goji Berries
Good

Goji berries are known for their high antioxidant content and potential health benefits, including immune support and eye health. They are used in their whole form, preserving their nutritional profile. Compared to other fruits, they offer unique compounds like zeaxanthin.

Benefits

High in antioxidants, goji berries may support immune function and eye health.

Grape Juice Concentrate
Neutral

Grape juice concentrate is used as a natural sweetener, providing sugars and some antioxidants. It is more processed than whole grapes, which may reduce some nutritional benefits. However, it is a better alternative to refined sugars.

Risks

Excessive consumption may contribute to high sugar intake.

Benefits

Provides natural sweetness and some antioxidants, making it a better alternative to refined sugars.

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Date Juice Concentrate
Neutral

Date juice concentrate is a natural sweetener that retains some of the fiber and nutrients of whole dates. It is less processed than refined sugars but still contributes to overall sugar content. It offers a natural source of sweetness with some nutritional benefits.

Risks

High sugar content may pose a risk if consumed in large quantities.

Benefits

Provides natural sweetness and retains some nutrients from dates, offering a healthier alternative to refined sugars.

Lemon Juice
Neutral

Lemon juice is a natural source of vitamin C and adds acidity to balance flavors. It is minimally processed and retains its nutritional properties. Compared to artificial flavorings, it provides a natural and healthy option.

Benefits

Rich in vitamin C, lemon juice supports immune health and enhances flavor naturally.

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Fruit Pectin
Neutral

Fruit pectin is a natural gelling agent derived from fruits, used to thicken and stabilize the spread. It is minimally processed and does not pose significant health risks. Compared to synthetic thickeners, it is a natural alternative.

Benefits

Provides natural thickening properties without significant health risks.

See more about Fruit Pectin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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