Vanilla Bean Protein Powder

Grass-fed non-denatured whey protein is a high-quality protein source with a complete amino acid profile. It is minimally processed, preserving its natural nutrients and bioavailability. This type of whey protein supports muscle growth and recovery effectively.

Coconut milk is a natural source of healthy fats, particularly medium-chain triglycerides (MCTs). It is minimally processed and provides a creamy texture and flavor. MCTs are easily absorbed and can be used as a quick energy source.

Pea protein is a plant-based protein that is hypoallergenic and easily digestible. It is a good source of iron and contains all nine essential amino acids, though in varying amounts. It is a sustainable protein option with a low environmental impact.

Grass-fed collagen is a high-quality source of collagen peptides that support skin, joint, and gut health. It is derived from grass-fed animals, ensuring a higher nutrient profile and ethical sourcing. Collagen is essential for maintaining the structural integrity of tissues.

Chia seed protein is a plant-based protein rich in omega-3 fatty acids, fiber, and antioxidants. It is minimally processed and provides a complete amino acid profile. Chia seeds are known for their ability to absorb water and form a gel-like consistency, aiding in digestion.

Vanilla extract is used primarily for flavoring and is derived from vanilla beans. It is a natural ingredient with no significant health impacts. The extract is typically used in small amounts, contributing to the product's flavor profile.

Cinnamon is a spice that adds flavor and aroma to foods. It is derived from the bark of cinnamon trees and is used in small quantities. While it has some antioxidant properties, its primary role in this product is flavor enhancement.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Stevia leaf is a natural sweetener derived from the leaves of the Stevia plant. It provides sweetness without calories and is considered safe for consumption. Stevia is often used as an alternative to sugar in various products.

Vanilla bean is used for its natural flavor and aroma, derived from the pods of the vanilla orchid. It is a natural ingredient with no significant health impacts. Vanilla bean enhances the sensory experience of the product.

Monk fruit is a natural sweetener derived from the monk fruit plant. It is calorie-free and does not affect blood sugar levels, making it a popular sugar alternative. Monk fruit is used in small amounts to enhance sweetness.