ORGANIC PINTO BEANS

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Common questions

Is ORGANIC PINTO BEANS healthy?

ORGANIC PINTO BEANS scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists of organic pinto beans, water, sea salt, and a firming agent, which are generally clean and simple ingredients.

How processed is ORGANIC PINTO BEANS?

ORGANIC PINTO BEANS is NOVA Group 3: Processed Foods.

Which ingredients drive ORGANIC PINTO BEANS' score?

In Scout's ingredient-by-ingredient analysis, Organic Pinto Beans, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ORGANIC PINTO BEANS

Simply Go
75 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Grocery Outlet Holding Corp.
Category Beans
Summary

This product consists of organic pinto beans, water, sea salt, and a firming agent, which are generally clean and simple ingredients. The organic pinto beans provide a good source of plant-based protein and fiber, while the sea salt adds flavor without excessive processing. However, due to its processing level, the score is capped, despite the absence of harmful additives.

Key ingredients 4

Organic Pinto Beans
Very Good

Organic pinto beans are a high-quality source of plant-based protein and fiber. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They provide essential nutrients like iron and folate.

Benefits

Rich in protein and fiber, supporting digestive health and providing sustained energy. Contains essential vitamins and minerals beneficial for overall health.

See more about Organic Pinto Beans →
Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is used to enhance flavor and preserve the beans. Unlike refined salt, it retains some beneficial minerals.

Risks

Excessive consumption of sodium can lead to health issues such as hypertension.

Benefits

Provides essential sodium and trace minerals that are important for maintaining electrolyte balance and proper muscle function.

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Water
Neutral

Water is a neutral ingredient used as a solvent and to maintain moisture. It does not contribute any nutritional value or health risks. It is essential for the cooking process of beans.

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Calcium Chloride
Neutral

Calcium chloride is used as a firming agent to maintain the texture of canned beans. It is generally recognized as safe and does not significantly impact the nutritional profile. It is a common additive in canned vegetables.

Benefits

Helps maintain the firmness and texture of beans during processing and storage.

See more about Calcium Chloride →

Processing

Group 3 · Processed

Processed Foods

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