Axe & Sledge Whey More Peanut Butter

Common questions

Is Axe & Sledge Whey More Peanut Butter healthy?

Axe & Sledge Whey More Peanut Butter scores 72/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein powder contains high-quality ingredients like whey protein concentrate and isolate, peanut flour, and inulin, which support muscle growth and digestive health.

How processed is Axe & Sledge Whey More Peanut Butter?

Axe & Sledge Whey More Peanut Butter is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Axe & Sledge Whey More Peanut Butter's score?

In Scout's ingredient-by-ingredient analysis, Whey Protein Concentrate, Whey Protein Isolate, Inulin count in its favor; Natural Flavoring, Sucralose are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Axe & Sledge Whey More Peanut Butter

Axe & Sledge
72 Good

Analysis updated July 2026 · How Scout scores

$59.99 · 28 servings · $1.85 / ounce
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At a glance

Beneficial ingredients 4
Harmful ingredients 2
Category Protein Powders
Summary

This protein powder contains high-quality ingredients like whey protein concentrate and isolate, peanut flour, and inulin, which support muscle growth and digestive health. However, the presence of sucralose, an artificial sweetener, and natural flavoring, which lacks transparency, slightly detracts from its overall health profile. The product also includes a moderate number of additives, which affects its processing level.

Key ingredients 10

Whey Protein Isolate
Very Good

Whey protein isolate is a highly refined form of whey protein with a higher protein content and lower fat and lactose levels. It is ideal for those seeking a lean protein source. This ingredient is beneficial for muscle building and weight management.

Benefits

Offers a high protein content with minimal fats and carbohydrates, supporting lean muscle mass.

See more about Whey Protein Isolate →
Whey Protein Concentrate
Good

Whey protein concentrate is a high-quality animal-based protein source rich in essential amino acids. It is minimally processed compared to other protein forms, retaining more nutrients. This ingredient supports muscle growth and recovery.

Benefits

Provides a complete amino acid profile essential for muscle repair and growth.

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Inulin
Good

Inulin is a prebiotic fiber derived from Jerusalem artichoke that supports gut health. It is minimally processed and helps promote beneficial gut bacteria. This ingredient can improve digestive health and enhance nutrient absorption.

Risks

Excessive consumption may cause digestive discomfort such as bloating or gas.

Benefits

Supports digestive health by promoting the growth of beneficial gut bacteria.

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DigeSEB
Good

DigeSEB is a blend of digestive enzymes including proteases, amylase, cellulase, lactase, and lipase. It aids in the digestion and absorption of nutrients. This ingredient supports digestive health and nutrient utilization.

Benefits

Enhances digestion and nutrient absorption, supporting overall digestive health.

Peanut Flour
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in protein and fiber, contributing to satiety and muscle maintenance.

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Coconut Creamer
Neutral

Coconut creamer, made from coconut oil and acacia gum, is used as a non-dairy creamer. It provides a creamy texture without dairy. This ingredient is neutral in terms of health impact.

Risks

High in saturated fats, which may be a concern for heart health if consumed in excess.

Benefits

Adds a creamy texture and flavor without dairy, suitable for lactose-intolerant individuals.

Gum Blend
Neutral

The gum blend, including guar gum, gum acacia, and xanthan gum, is used as a thickening and stabilizing agent. These gums are generally recognized as safe but are processed additives. They help improve texture and consistency.

Risks

May cause digestive issues in sensitive individuals when consumed in large amounts.

Benefits

Improves product texture and stability without significant health impacts.

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Sodium Chloride
Neutral

Sodium chloride, or table salt, is used to enhance flavor. It is a common additive in processed foods. While necessary in small amounts, excessive intake can lead to health issues.

Risks

High sodium intake is linked to increased blood pressure and cardiovascular risk.

Benefits

Enhances flavor and is essential for maintaining fluid balance in the body.

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Natural Flavoring
Bad

Natural flavoring is a catch-all term that can include a variety of substances, some of which may be heavily processed. The lack of transparency in its composition is a concern. This ingredient may contain additives that are not disclosed.

Risks

Potential for undisclosed additives and allergens.

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Sucralose
Bad

Sucralose is an artificial sweetener used to provide sweetness without calories. It is chemically processed and may affect gut health. This ingredient is controversial due to potential negative impacts on gut microbiota.

Risks

May alter gut microbiota and cause digestive issues in some individuals.

Benefits

Provides sweetness without adding calories, beneficial for calorie-restricted diets.

See more about Sucralose →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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