Blue Razz Coconut Clear Protein

Oath Nutrition
62 Fair
View on Amazon

Summary

This protein supplement features high-quality whey protein isolate, which is beneficial for muscle repair and growth. It also includes coconut milk powder and spirulina, which provide healthy fats and nutrients. However, the presence of sucralose, an artificial sweetener, and natural flavors, which lack transparency, slightly detracts from its overall healthiness. The product is moderately processed but maintains a relatively clean ingredient list compared to more heavily processed alternatives.

At a glance

Beneficial ingredients 3
Harmful ingredients 2
Owned by Trove Brands
Category Protein Powders

Key ingredients 9

Whey Protein Isolate
Very Good

Whey protein isolate is a high-quality protein source with a complete amino acid profile, making it excellent for muscle repair and growth. It is highly bioavailable and rapidly absorbed, which is beneficial for post-exercise recovery. Compared to other protein sources, it is low in lactose and fat, making it suitable for those with lactose intolerance.

Benefits

Provides essential amino acids necessary for muscle protein synthesis and overall health.

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Coconut Milk Powder
Good

Coconut milk powder is derived from coconut milk and provides a source of healthy fats, including medium-chain triglycerides (MCTs). These fats are easily metabolized and can provide a quick source of energy. It also adds a creamy texture and flavor to the product without the need for dairy.

Risks

May contain added sugars or preservatives depending on processing, but no significant health risks identified in its natural form.

Benefits

Rich in MCTs, which can support energy levels and metabolic health.

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Malic Acid
Neutral

Malic acid is a naturally occurring acid found in fruits and is used to enhance flavor and tartness in food products. It is generally recognized as safe when used in food products. It can also support energy production in the body as part of the Krebs cycle.

Benefits

Enhances flavor and may support energy production.

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Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. The lack of transparency in their composition can be concerning for consumers seeking clean labels. They may contain additives or solvents used in the extraction process.

Risks

Potential for undisclosed additives or allergens; lack of transparency in ingredient sourcing.

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Citric Acid
Neutral

Citric acid is a common food additive used to enhance flavor and preserve freshness. It is naturally found in citrus fruits and is generally recognized as safe. It can also act as an antioxidant in food products.

Benefits

Helps preserve freshness and enhance flavor.

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Sucralose
Bad

Sucralose is an artificial sweetener used to provide sweetness without calories. It is much sweeter than sugar, allowing for lower usage in products. However, it is a synthetic compound and its long-term health effects are still debated.

Risks

Potential for digestive issues and concerns about long-term metabolic effects.

Benefits

Provides sweetness without adding calories or sugar.

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Spirulina
Good

Spirulina is a nutrient-dense blue-green algae rich in protein, vitamins, and minerals. It is known for its antioxidant and anti-inflammatory properties. It can support immune function and overall health due to its high nutrient content.

Benefits

Rich in nutrients and antioxidants, supporting overall health and wellness.

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Reb M
Neutral

Reb M is a steviol glycoside derived from the stevia plant, used as a natural sweetener. It provides sweetness without calories and is considered safe for consumption. It is a more refined form of stevia, often preferred for its cleaner taste.

Benefits

Provides sweetness without calories, suitable for sugar-reduced diets.

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Monk Fruit Extract
Neutral

Monk fruit extract is a natural sweetener derived from the monk fruit, offering sweetness without calories. It is generally recognized as safe and does not impact blood sugar levels. It is often used as a sugar alternative in low-calorie products.

Benefits

Provides a natural, calorie-free sweetness suitable for low-sugar diets.

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Processing

Group 3 · Processed

Processed Foods

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