kevin's natural foods CILANTRO LIME CHICKEN
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product consists of minimally processed ingredients, including boneless skinless chicken breast, which is a high-quality source of lean protein. The addition of natural ingredients like vinegar, cilantro, lime, and garlic enhances flavor and provides health benefits without the use of artificial additives or preservatives. The clean label and minimal processing contribute to a high score, reflecting its nutritional quality and simplicity.
Key ingredients 7
Boneless Skinless Chicken BreastGood
A high-quality source of lean protein with essential amino acids. It is minimally processed and provides important nutrients like B vitamins and selenium. Compared to plant-based proteins, it offers a richer amino acid profile.
Benefits
Provides lean protein essential for muscle maintenance and repair. Contains vitamins and minerals that support overall health.
VinegarGood
A natural preservative that adds flavor and acidity to foods. It is minimally processed and can aid in digestion. Vinegar is often used to enhance the taste and shelf life of products.
Benefits
May aid in digestion and provide antimicrobial properties. Enhances flavor without adding calories.
CilantroGood
A fresh herb that adds flavor and aroma to dishes. It is rich in antioxidants and may have anti-inflammatory properties. Cilantro is a natural ingredient with minimal processing.
Benefits
Rich in antioxidants and may support detoxification processes. Adds fresh flavor and aroma to dishes.
LimeGood
Provides a natural source of vitamin C and antioxidants. Lime juice adds acidity and flavor to foods, enhancing taste and freshness. It is minimally processed and offers health benefits.
Benefits
Rich in vitamin C, supporting immune function and skin health. Adds fresh, tangy flavor to dishes.
GarlicGood
A natural ingredient known for its potential health benefits, including antimicrobial and anti-inflammatory properties. Garlic is minimally processed and adds flavor and aroma to foods. It is often used for its health-promoting compounds like allicin.
Benefits
May support heart health and immune function. Adds robust flavor and aroma to dishes.
WaterNeutral
Used as a processing aid or to maintain moisture in the product. It is a neutral ingredient with no direct nutritional impact. Commonly used in food processing without health concerns.
See more about Water →Yeast ExtractBad
Concentrated glutamate source — MSG-adjacent flavor enhancer.
Risks
May cause sensitivity in individuals sensitive to glutamates.
Benefits
Enhances flavor profile of foods without adding significant calories.
Processing
Unprocessed or Minimally Processed Foods
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