ORGANIC BEAN, RICE & CHEESE BURRITOS

Organic pinto beans are a great source of plant-based protein and fiber. They are minimally processed and provide essential nutrients like iron and magnesium. Being organic, they are free from synthetic pesticides and fertilizers.

Organic cheddar cheese provides high-quality protein and calcium. It is made from organic milk, ensuring no synthetic hormones or antibiotics. The cheese also contains beneficial fats and vitamins like A and D.

Organic green chiles add flavor and are rich in vitamins A and C. They are minimally processed and free from synthetic chemicals. Their capsaicin content may have metabolism-boosting properties.

Organic onions are a natural source of antioxidants and vitamins. They are minimally processed and add flavor without synthetic additives. Onions contain quercetin, which may have anti-inflammatory effects.

Organic tomato paste is rich in lycopene, an antioxidant linked to reduced risk of chronic diseases. It is made from organic tomatoes, ensuring no synthetic pesticides. The paste is concentrated, providing a robust flavor and nutrient density.

Soybean oil is a seed oil high in omega-6 fatty acids, which can promote inflammation. Despite being expeller pressed, it is still considered a processed oil. Organic certification ensures no synthetic pesticides, but the health concerns remain.

Organic cumin is a spice rich in antioxidants and has anti-inflammatory properties. It is minimally processed and free from synthetic chemicals. Cumin may aid digestion and improve cholesterol levels.

Organic cilantro is a herb rich in vitamins A, C, and K. It is minimally processed and adds fresh flavor without synthetic additives. Cilantro may help detoxify heavy metals from the body.

Organic garlic is known for its immune-boosting properties and contains allicin, which has antimicrobial effects. It is minimally processed and free from synthetic chemicals. Garlic may also support cardiovascular health.

Organic oregano is a herb rich in antioxidants and has antimicrobial properties. It is minimally processed and adds flavor without synthetic additives. Oregano may support respiratory health and digestion.

Organic wheat flour is a staple ingredient in many baked goods. It is processed to remove the bran and germ, reducing fiber content. Organic certification ensures no synthetic pesticides, but it lacks the nutritional benefits of whole grain flour.

Organic brown rice is a whole grain rich in fiber and essential nutrients. It is minimally processed, retaining its bran and germ. Brown rice provides sustained energy and supports digestive health.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Organic cornstarch is used as a thickening agent in foods. It is processed from corn but is free from synthetic pesticides due to organic certification. Cornstarch provides no significant nutritional benefits.