Jovial Organic Gluten Free Pasta Grain Free Cassava Elbows 8 oz (227 g)
Summary
This pasta is made from organic cassava flour and water, which are minimally processed ingredients. The use of organic cassava flour ensures the absence of synthetic pesticides and fertilizers, contributing to a clean label. Its simple ingredient list and minimal processing make it a healthy choice for those seeking gluten-free options.
At a glance
Key ingredients 2
Organic Cassava FlourGood
Organic cassava flour is a minimally processed ingredient that serves as a gluten-free alternative to traditional wheat flour. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It is a whole food ingredient that retains its natural nutrients.
Benefits
Provides a gluten-free option for those with celiac disease or gluten sensitivity. Contains resistant starch, which may support digestive health.
WaterNeutral
Water is a neutral ingredient used in the processing of many food products. It acts as a solvent and is essential for the preparation and cooking of pasta. It does not contribute any nutritional value or health risks.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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