Happy Baby Organic Teethers Sweet Potato & Banana Gentle Teething Wafers Baby Snacks - 12ct/1.68oz

HappyBABY
73 Good
0.14 oz · pack of 12
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Summary

This product features organic ingredients like jasmine rice flour, banana powder, and sweet potato powder, which are beneficial and contribute to its nutritional value. However, it contains organic sugar, which is a refined ingredient that can lead to excessive calorie intake. The product is moderately processed, which limits its score despite the clean ingredient list.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Nurture Inc.
Category Snack Bars

Key ingredients 7

Organic Jasmine Rice Flour
Good

Organic jasmine rice flour is a clean carbohydrate source that provides energy. Being organic, it is free from synthetic pesticides and fertilizers. It is a gentle ingredient suitable for sensitive digestive systems.

Benefits

Provides a source of carbohydrates for energy and is gentle on the digestive system.

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Organic Tapioca Starch
Neutral

Organic tapioca starch is used as a thickening agent and provides a smooth texture. It is derived from the cassava root and is gluten-free. While it adds texture, it offers minimal nutritional benefits.

Benefits

Provides a gluten-free thickening option for improved texture.

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Organic Sugar
Bad

Organic sugar, while free from synthetic chemicals, is still a refined sugar that can contribute to excessive calorie intake. It can lead to spikes in blood sugar levels and potential weight gain. Despite being organic, it lacks significant nutritional benefits.

Risks

May contribute to increased blood sugar levels and weight gain if consumed in excess.

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Organic Banana Powder
Good

Organic banana powder provides natural sweetness and essential nutrients like potassium. Being organic, it is free from synthetic pesticides and fertilizers. It adds flavor and nutritional value to the product.

Benefits

Rich in potassium and provides natural sweetness and flavor.

Organic Sweet Potato Powder
Good

Organic sweet potato powder is a source of vitamins and fiber, contributing to nutritional value. It is organic, ensuring it is free from synthetic chemicals. It enhances the product's flavor and nutritional profile.

Benefits

Provides vitamins, fiber, and enhances flavor.

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Salt
Neutral

Salt is used to enhance flavor but should be consumed in moderation. It is a common ingredient in processed foods. Excessive intake can lead to health issues like hypertension.

Risks

Excessive consumption may lead to hypertension and other cardiovascular issues.

Benefits

Enhances flavor in foods.

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Mixed Tocopherols
Neutral

Mixed tocopherols are used as a preservative to maintain freshness. They are a form of vitamin E, which has antioxidant properties. While they help preserve the product, they do not significantly impact nutritional value.

Benefits

Acts as an antioxidant and helps preserve freshness.

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Processing

Group 3 · Processed

Processed Foods

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