Vega Sport Premium Plant Protein Powder Peanut Butter 30g Protein 1.8lb 28.7oz

Pea protein is a plant-based protein source that provides a good amino acid profile. It is minimally processed and often considered a high-quality alternative to animal proteins. Additionally, it is hypoallergenic and suitable for those with dairy or soy allergies.

Pumpkin seed protein is a nutrient-dense plant protein with a good balance of amino acids. It is derived from whole seeds, retaining many of their beneficial nutrients. This protein is also rich in magnesium and zinc, supporting overall health.

Sunflower seed protein is a plant-based protein that offers a moderate amino acid profile. Being organic, it is free from synthetic pesticides and fertilizers. However, it is less complete compared to other protein sources like pea protein.

Peanut flour is made by grinding peanuts and removing most of the fat, providing a protein-rich ingredient. It adds flavor and protein content to the product. However, it may pose allergy risks for those sensitive to peanuts.

Natural flavors are often used to enhance taste but can be a catch-all term for various additives. The lack of transparency in their composition can be concerning. They may contain solvents or preservatives not disclosed on the label.

Stevia leaf extract is a natural sweetener derived from the stevia plant. It provides sweetness without calories, making it a popular sugar substitute. It is generally considered safe and does not impact blood sugar levels.

Sea salt is used to enhance flavor and provide essential minerals. It is less processed than table salt and retains trace minerals. However, excessive consumption can contribute to high blood pressure.

Xanthan gum is a common food additive used as a thickener and stabilizer. It is produced through fermentation and is generally recognized as safe. However, it may cause digestive issues in sensitive individuals.

Rosemary extract is used as a natural preservative due to its antioxidant properties. It helps extend shelf life by preventing oxidation. It is generally considered safe and adds a mild flavor.