SPORT PERFORMANCE PROTEIN DRINK MIX
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This protein drink mix features high-quality plant-based proteins such as pea, pumpkin seed, and sunflower seed, which provide a rich amino acid profile and essential nutrients. It includes beneficial ingredients like tart cherry, probiotics, and turmeric extract, which support recovery and gut health. The presence of natural flavors and xanthan gum are minor concerns, but the overall formulation is clean with minimal processing and no artificial additives.
Key ingredients 14
Organic Sunflower Seed ProteinGood
Organic sunflower seed protein is a nutritious plant-based protein with a good amino acid profile. It is high in vitamin E and beneficial fatty acids. The organic label ensures reduced exposure to synthetic chemicals.
Benefits
Supports cardiovascular health and provides antioxidant benefits.
Tart CherryGood
Tart cherry is known for its anti-inflammatory and antioxidant properties. It may help reduce muscle soreness and improve recovery after exercise. The presence of anthocyanins contributes to its health benefits.
Benefits
May aid in reducing exercise-induced muscle damage and improving sleep quality.
Probiotics (Bacillus Coagulans)Good
Bacillus coagulans is a probiotic that supports gut health and immune function. It is known for its ability to survive stomach acid and reach the intestines. Probiotics can enhance digestion and nutrient absorption.
Benefits
Supports digestive health and may boost the immune system.
BromelainGood
Bromelain is an enzyme found in pineapples that aids in protein digestion and has anti-inflammatory properties. It is often used to reduce swelling and improve recovery from injuries. Its enzymatic activity supports digestive health.
Benefits
May help reduce inflammation and improve digestion.
Turmeric ExtractGood
Turmeric extract is rich in curcumin, a compound with strong anti-inflammatory and antioxidant effects. It is used to support joint health and reduce inflammation. The extract form enhances bioavailability compared to raw turmeric.
Benefits
May help reduce inflammation and support joint health.
Black Pepper ExtractGood
Black pepper extract contains piperine, which enhances the absorption of curcumin from turmeric. It is used to improve the bioavailability of nutrients. Piperine itself has antioxidant properties.
Benefits
Enhances nutrient absorption and provides antioxidant benefits.
Sea SaltGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Excessive consumption may lead to high blood pressure.
Benefits
Provides essential electrolytes and trace minerals.
Pea ProteinNeutral
Pea protein is a plant-based protein source with a decent amino acid profile. It is less complete compared to animal proteins but is a good option for vegans. It is generally well-tolerated and hypoallergenic.
Benefits
Provides a plant-based protein source that is rich in iron and supports muscle growth.
Organic Pumpkin Seed ProteinNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Rich in essential fatty acids and antioxidants, supporting heart health and immune function.
Alfalfa ProteinNeutral
Alfalfa protein is derived from a nutrient-rich plant known for its high vitamin and mineral content. It is not a complete protein but can complement other protein sources. It is often used for its potential health benefits.
Benefits
Contains phytonutrients that may support overall health and wellness.
Stevia ExtractNeutral
Stevia extract is a natural sweetener derived from the stevia plant. It provides sweetness without calories and is considered safe for consumption. It is a popular alternative to sugar for those managing calorie intake.
Benefits
Offers a zero-calorie sweetening option without affecting blood sugar levels.
Xanthan GumNeutral
Xanthan gum is a polysaccharide used as a thickening and stabilizing agent. It is produced through fermentation and is widely used in food products. It is generally recognized as safe when consumed in typical amounts.
Risks
Excessive consumption may cause digestive discomfort.
Benefits
Improves texture and stability of food products.
Natural Caramel FlavorBad
Natural caramel flavor is a processed flavoring agent used to enhance taste. It may contain additives and undergo processing that reduces its naturalness. The term 'natural' can be misleading as it may still involve synthetic processes.
Risks
May contain additives and processing agents that are not disclosed.
Natural Vanilla FlavorBad
Natural vanilla flavor is a flavoring agent derived from vanilla beans but often involves processing. It may contain additional compounds to mimic vanilla taste. The term 'natural' does not guarantee the absence of synthetic processes.
Risks
May include undisclosed additives and processing agents.
Processing
Ultra-Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play