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Justin's CLASSIC ALMOND BUTTER

Common questions

Is Justin's CLASSIC ALMOND BUTTER healthy?

Justin's CLASSIC ALMOND BUTTER scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This almond butter is primarily composed of dry roasted almonds, which are a nutritious source of healthy fats, protein, and fiber.

How processed is Justin's CLASSIC ALMOND BUTTER?

Justin's CLASSIC ALMOND BUTTER is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Justin's CLASSIC ALMOND BUTTER's score?

In Scout's ingredient-by-ingredient analysis, Dry Roasted Almonds counts in its favor; Palm Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Justin's CLASSIC ALMOND BUTTER

Justin's
75 Good

Analysis updated September 2026 · How Scout scores

$10.63 · 16 oz · $0.66 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Forward Consumer Partners
Category Butter
Summary

This almond butter is primarily composed of dry roasted almonds, which are a nutritious source of healthy fats, protein, and fiber. The inclusion of palm oil, while providing texture, is less favorable due to its high saturated fat content and environmental concerns. The product is minimally processed, maintaining a clean label with only two ingredients, which supports a higher score.

Key ingredients 2

Dry Roasted Almonds
Good

Dry roasted almonds are a nutritious source of healthy fats, protein, and fiber. The roasting process enhances flavor without significantly degrading nutritional value. Almonds are rich in vitamin E and magnesium, supporting heart health and bone strength.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in monounsaturated fats and antioxidants, which support heart health and reduce inflammation.

See more about Dry Roasted Almonds →
Palm Oil
Bad

Palm oil is often criticized for its environmental impact and high saturated fat content. It is a refined oil that can contribute to increased cholesterol levels if consumed in excess. While it provides a stable texture to products, it lacks the health benefits of other oils like olive or avocado oil.

Risks

High saturated fat content may contribute to cardiovascular issues if consumed in large amounts.

Benefits

Provides a stable texture and shelf life to products, but offers limited nutritional benefits compared to healthier oils.

See more about Palm Oil →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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Amazon pricing & content

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