Garlic, Parmesan, & Basil Butter

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Common questions

Is Garlic, Parmesan, & Basil Butter healthy?

Garlic, Parmesan, & Basil Butter scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is composed of high-quality ingredients such as butter, parmesan cheese, garlic, and basil, which are minimally processed and provide beneficial nutrients.

How processed is Garlic, Parmesan, & Basil Butter?

Garlic, Parmesan, & Basil Butter is NOVA Group 3: Processed Foods.

Which ingredients drive Garlic, Parmesan, & Basil Butter's score?

In Scout's ingredient-by-ingredient analysis, Butter, Parmesan Cheese, Garlic count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Garlic, Parmesan, & Basil Butter

bettergoods
75 Good

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by Walmart
Category Butter
Summary

This product is composed of high-quality ingredients such as butter, parmesan cheese, garlic, and basil, which are minimally processed and provide beneficial nutrients. However, due to its classification as a processed food, the score is capped. The clean ingredient list and absence of harmful additives contribute positively to its rating.

Key ingredients 7

Butter
Good

Butter is a natural source of saturated fats and fat-soluble vitamins. It is minimally processed, especially when made from cream and salt. Grass-fed butter can provide additional nutrients like omega-3s and CLA.

Risks

High in saturated fats, which may contribute to heart disease if consumed in excess.

Benefits

Rich in fat-soluble vitamins such as A, D, E, and K, and provides a source of energy.

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Parmesan Cheese
Good

Parmesan cheese is a hard cheese rich in protein and calcium. It is made through a fermentation process that enhances its flavor and digestibility. Contains beneficial probiotics from the fermentation process.

Risks

Contains lactose, which may be problematic for those with lactose intolerance.

Benefits

High in calcium and protein, supporting bone health and muscle maintenance.

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Garlic
Good

Garlic is known for its potential health benefits, including antimicrobial and anti-inflammatory properties. It contains allicin, which may help reduce cholesterol and blood pressure. Fresh garlic is a natural ingredient with minimal processing.

Risks

May cause digestive discomfort in some individuals when consumed in large amounts.

Benefits

Rich in antioxidants and compounds that support cardiovascular health.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

Benefits

May provide antioxidants and enhance the flavor profile of foods.

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Garlic Powder
Good

Garlic powder is a dehydrated form of garlic that retains many of its beneficial compounds. It is convenient and provides a concentrated source of garlic's health benefits. Minimal processing ensures retention of key nutrients.

Risks

May cause digestive discomfort in sensitive individuals.

Benefits

Offers similar health benefits to fresh garlic, including potential cardiovascular support.

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Basil
Good

Basil is a fresh herb known for its aromatic properties and potential health benefits. It contains essential oils and antioxidants that may support health. Fresh basil is minimally processed and adds flavor and nutrients.

Benefits

Rich in antioxidants and may have anti-inflammatory properties.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a simple, unrefined mineral that is essential for various bodily functions. Excessive consumption can lead to health issues such as hypertension.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Processing

Group 3 · Processed

Processed Foods

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