FRUIT BLEND WITH ELECTROLYTES

Apples are a good source of dietary fiber and vitamin C. They are minimally processed and provide natural sugars and antioxidants. The fiber content supports digestive health and may aid in weight management.

Blueberry puree is rich in antioxidants, particularly anthocyanins, which support heart health. It is minimally processed, retaining most of its natural nutrients. The antioxidants may help reduce oxidative stress and inflammation.

Strawberry puree provides vitamin C and manganese, essential for immune function and bone health. It is minimally processed, preserving its natural nutrients. The vitamin C content supports collagen production and skin health.

This blend includes essential vitamins and minerals like vitamin C, vitamin A, and magnesium, supporting overall health. The inclusion of antioxidants helps combat oxidative stress. These nutrients are crucial for maintaining electrolyte balance and immune function.

Lemon puree is a natural source of vitamin C and flavonoids, which have antioxidant properties. It is minimally processed, retaining its natural nutrients. The vitamin C content supports immune function and skin health.

Blackcurrant puree is high in vitamin C and anthocyanins, which are powerful antioxidants. It is minimally processed, preserving its beneficial nutrients. The antioxidants may help improve immune function and reduce inflammation.

Lemon juice concentrate provides a concentrated source of vitamin C and citric acid. It is more processed than fresh lemon juice but still retains some nutritional benefits. The citric acid can enhance flavor and preserve freshness.

Sodium citrate is used as an acidity regulator and to enhance flavor. It is a salt of citric acid and is generally recognized as safe. It helps maintain the pH balance in food products.

Ascorbic acid is a form of vitamin C, essential for immune function and collagen synthesis. It is added to enhance the nutritional profile of the product. Vitamin C is a powerful antioxidant that supports overall health.

Beta carotene is a precursor to vitamin A, important for vision and immune function. It is a natural pigment with antioxidant properties. The body converts beta carotene into vitamin A as needed, supporting eye health.

Magnesium oxide is a source of magnesium, an essential mineral for muscle and nerve function. It is used to supplement magnesium levels in the diet. However, it is less bioavailable compared to other forms of magnesium.

dl-Alpha tocopheryl acetate is a form of vitamin E, an antioxidant that protects cells from oxidative damage. It is added to enhance the product's nutritional value. Vitamin E supports skin health and immune function.