Zero Sugar Soda

Carbonated water is simply water infused with carbon dioxide gas under pressure. It is a common base for many beverages and does not contain any calories or sugars. There are no significant health concerns associated with its consumption.

Natural flavors are a catch-all term for a variety of flavoring agents derived from natural sources. The lack of transparency in their composition can be concerning as they may contain additives or allergens. They are often highly processed, which can negate any potential natural benefits.

Stevia leaf extract is a natural, zero-calorie sweetener derived from the leaves of the Stevia plant. It is often used as a sugar substitute and is considered safe for consumption. Unlike artificial sweeteners, it does not have significant health concerns.

Tartaric acid is a naturally occurring organic acid commonly used as an acidulant in foods and beverages. It helps to stabilize the product and enhance flavor. It is generally recognized as safe when used in food products.

Caffeine is a natural stimulant commonly found in coffee, tea, and various beverages. It can enhance alertness and improve concentration. However, excessive intake can lead to negative health effects such as increased heart rate and anxiety.

Citric acid is a weak organic acid commonly used as a preservative and flavor enhancer in foods and beverages. It is naturally found in citrus fruits and is generally recognized as safe. It helps to maintain the stability and taste of the product.