Serenity Kids Turkey Bolognese with Bone Broth Baby Food Pouch - 3.5oz: Age 6 Months+, High Protein, 2nd Stage, Ready to Eat

Common questions

Is Serenity Kids Turkey Bolognese with Bone Broth Baby Food Pouch - 3.5oz: Age 6 Months+, High Protein, 2nd Stage, Ready to Eat healthy?

Serenity Kids Turkey Bolognese with Bone Broth Baby Food Pouch - 3.5oz: Age 6 Months+, High Protein, 2nd Stage, Ready to Eat scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This baby food pouch features high-quality, organic ingredients such as free-range turkey, bone broth, and olive oil, which provide essential nutrients and healthy fats.

How processed is Serenity Kids Turkey Bolognese with Bone Broth Baby Food Pouch - 3.5oz: Age 6 Months+, High Protein, 2nd Stage, Ready to Eat?

Serenity Kids Turkey Bolognese with Bone Broth Baby Food Pouch - 3.5oz: Age 6 Months+, High Protein, 2nd Stage, Ready to Eat is NOVA Group 3: Processed Foods.

Which ingredients drive Serenity Kids Turkey Bolognese with Bone Broth Baby Food Pouch - 3.5oz: Age 6 Months+, High Protein, 2nd Stage, Ready to Eat's score?

In Scout's ingredient-by-ingredient analysis, Green pea, Free range turkey bone broth, Free range turkey count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Serenity Kids Turkey Bolognese with Bone Broth Baby Food Pouch - 3.5oz: Age 6 Months+, High Protein, 2nd Stage, Ready to Eat

Serenity Kids
75 Good

Analysis updated August 2026 · How Scout scores

$47.88 · 3.5 oz · pack of 12 · $1.14 / ounce
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At a glance

Beneficial ingredients 10
Harmful ingredients 0
Category Baby Foods
Summary

This baby food pouch features high-quality, organic ingredients such as free-range turkey, bone broth, and olive oil, which provide essential nutrients and healthy fats. The product is processed but maintains a clean label with no artificial additives, seed oils, or preservatives, making it a nutritious option within its category. The use of organic vegetables and herbs further enhances its nutritional profile, although the processing level limits the maximum score.

Key ingredients 10

Free range turkey bone broth
Very Good

Bone broth is rich in collagen and amino acids that support joint and gut health. The use of free-range turkey indicates higher animal welfare standards and potentially better nutrient profile. It is a natural source of minerals like calcium and magnesium.

Benefits

Provides collagen and amino acids beneficial for joint and gut health, along with essential minerals.

Free range turkey
Very Good

Free-range turkey is a high-quality source of protein with a complete amino acid profile. It is raised with better animal welfare practices, which can lead to a healthier nutrient profile. It provides essential nutrients like B vitamins and selenium.

Benefits

Excellent source of complete protein and essential nutrients like B vitamins and selenium.

Olive oil
Very Good

Olive oil is a healthy fat rich in monounsaturated fats and antioxidants. It supports heart health and has anti-inflammatory properties. The use of olive oil instead of seed oils is a healthier choice.

Benefits

Supports heart health and provides anti-inflammatory benefits due to its monounsaturated fat content.

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Green pea
Good

Green peas are a good source of plant-based protein and fiber. They are organic, which reduces exposure to pesticides. They also provide essential vitamins and minerals like vitamin K and manganese.

Benefits

Rich in protein and fiber, supporting digestive health and providing essential nutrients.

Celery
Good

Celery is low in calories and provides dietary fiber, which aids digestion. It is organic, minimizing pesticide exposure. It also contains antioxidants and anti-inflammatory compounds.

Benefits

Provides dietary fiber and antioxidants, supporting digestive health and reducing inflammation.

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Tomato paste
Good

Tomato paste is rich in lycopene, an antioxidant linked to reduced risk of chronic diseases. Being organic, it reduces pesticide exposure. It also enhances flavor without added sugars or preservatives.

Benefits

Rich in lycopene, supporting heart health and providing antioxidant benefits.

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Garlic
Good

Garlic is known for its immune-boosting properties and contains compounds like allicin that have antimicrobial effects. It is organic, reducing exposure to harmful chemicals. It also adds flavor without the need for artificial additives.

Benefits

Boosts immune function and provides antimicrobial benefits.

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Himalayan pink salt
Good

Himalayan pink salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining more minerals. It enhances flavor without the need for artificial additives.

Benefits

Provides essential minerals and enhances flavor naturally.

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Basil
Good

Basil is a herb rich in antioxidants and anti-inflammatory compounds. Being organic, it reduces exposure to pesticides. It adds flavor and aroma without the need for artificial additives.

Benefits

Provides antioxidants and enhances flavor naturally.

See more about Basil →
Oregano
Good

Oregano is a herb known for its antioxidant and antimicrobial properties. It is organic, minimizing pesticide exposure. It enhances flavor and aroma naturally.

Benefits

Rich in antioxidants and enhances flavor naturally.

See more about Oregano →

Processing

Group 3 · Processed

Processed Foods

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